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chef in San Francisco Bay Area

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  1. Sous Chef/Cook at Kensington Place Redwood City

    Full Time Sous Chef:. Background in hospitality or healthcare is preferred. Cook/Sous Chef Full Time or Part Time*....

  2. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef, Churrascaria, Rodizio, Gaucho's, gaúchos...

  3. Sous Chef at Bon Appetit Management Company

    The *Sous Chef*. Helps Executive Chef conducts staff reviews, coaching sessions, and disciplinary actions. Supports the Executive Chef in having ownership of...

  4. Lead Line Cook at The Beverly Heritage Hotel

    Assimilate into Fillmore Hospitality culture through understanding, supporting and participating. The hospitality business functions seven days a week, twenty...

  5. Chef at Bon Appetit Management Company

    Hires, trains, and supervises the daily conduct of the Chefs and Sous Chefs. Develops and revises proper job descriptions for Chef’s and Sous chefs....

    Ads
    1. Front Desk Agent - The Ritz-Carlton, San Francisco (160017XD)

      Front Desk Agent We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, San Francisco, located at 600 Stockton Street, San ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef at Buca di Beppo

      With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality....

    1. Chef de Cuisine, Sous Chef

       Currently interviewing for Chef de Cuisine and Sous Chefs for The British Banker's Club, a contemporary tavern opening October 2016. The restaurant includes a patio, private dining, and a roof top bar with kitchen.  Our mission statement is "Simple food done well."We are known for serving some of the best food and service on the Peninsula. We have achieved this by hiring hard-working talent ...

    1. Line Cook / Lead Line Cook at Stones Throw

      Hi Neighbor Hospitality Group Benefits:. Work with amazingly talented chefs, participate in our guest chef series featuring some of the most talented chefs in...

    1. Executive Chef

      We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and ...

    1. Hospitality & Food Service Hourly Staff at Guckenheimer

      Chef Manager, Cook, Sous Chef, Prep Cook, Grill Cook, Pantry Production, Cashier, Server, Catering Production, Catering Delivery Attendant, Utility, Dishwashers...

    1. Host Hostess Casual Dining 1 / PM - The Ritz-Carlton (160018NY)

      Host Hostess Casual Dining 1 / PM We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Half Moon Bay, located at 1 Miramontes ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant General Manager and Executive Chef at EHS Hospitality

      Exec Chef to have 5 years. Our Clients are seeking Managers, Kitchen Managers, Sous Chefs, Retail managers, Executive Chefs, General Managers....

    1. Sales Coordinator (TEMPORARY) - Ritz-Carlton (160019V9)

      Sales Coordinator (TEMPORARY) We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, San Francisco, located at 600 Stockton Street ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. FOH and BOH Managers Needed at Connect Restaurant Services, LLC

      National hospitality company is currently looking for General Managers, Dining Room Managers, Executive Chefs and Sous Chefs....

    1. Cook - Stoneridge Creek

      Cook IIJob Summary:Stoneridge Creek is currently hiring a full time Cook II. The Advanced Pantry and Basic Line Cook II is responsible for the preparation of all food items as per standardized recipes.Responsible for preparing and serving all food items per standardized recipes to include, but not limited to: soups, stocks, sauces, boils, braises and roasts items as well as fries, steams, ...

    1. Executive Chef at Gecko Hospitality

      Title of Position - Executive Chef. Apply Now - Executive Chef located in {field.town}, {field.state}....

    1. Line Cook

      OVERVIEWPacific Catch Mountain View is currently seeking line cooks. Ideal candidates will be passionate about our concept, hospitality, teamwork and delivering exceptional food service to our guests. This is a great opportunity to get in on the ground floor of a successful concept with enormous growth potential. If you are looking for a great working environment with a cohesive and fun team ...

    1. DevOps Engineer at NCR

      Experience with vCloud Director, Chef, Puppet, Vagrant or similar automation/provisioning software. With its software, hardware, and portfolio of services, NCR...

    1. Conservatory Chef de Partie - Ritz-Carlton (160018ZG)

      The Ritz-Carlton, Half Moon Bay located at Half Moon Bay, California and 94019 is currently hiring a Conservatory Chef de Partie. To submit your application for this job, please go to: https://marriott.taleo.net/careersection/7/jobdetail.ftl?job=160018ZG The Ritz-Carlton is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. The Ritz ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef De Partie at Disney Parks & Resorts

      Junior Sous Chef and Chef De Cuisine. Up to Four (4) Commis Chefs and Demi Chefs de Partie. Partner with Junior Sous Chef and CDC;...

    1. Kitchen Admin Assistant - The Ritz-Carlton, Half Moon Bay (160018ZH)

      Kitchen Admin Assistant We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Half Moon Bay, located at 1 Miramontes Point Road, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chef de Cuisine at Disney Parks & Resorts

      14-25 crew members made up of Commis Chef through Junior Sous Chef. Certified working Chef or equivalent degree in Culinary Arts....

    1. Conservatory Chef de Partie - Ritz-Carlton (160018ZG)

      Conservatory Chef de Partie We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Half Moon Bay, located at 1 Miramontes Point Road ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Junior Sous Chef at Disney Parks & Resorts

      Chef de Cuisine. Up to six (6) Chefs de Partie. Provide performance feedback of entire team to the Chef De Cuisine....

    1. Food and Beverage Operations Manager

       Food & Beverage Operations Manager  $52,200 Up To $61,300 A Year Great opportunity in a Multi-Unit Food & Beverage Operation  The F&B Operations Manager position is a junior level manager of a store with low sales volume and routine operations, and is responsible for directing and supervising management associates in support of the General Manager. This position is also responsible for ...

    2. Sous Chef

      QUALIFICATIONS: ·         Experience: Minimum five years’ culinary/kitchen management experience in an upscale environment. ·         Education: High school diploma; culinary degree preferred. ·         General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving ...

    3. Chef De Cuisine

      QUALIFICATIONS: ·         Experience: Minimum five years’ culinary/kitchen management experience in an upscale environment. ·         Education: High school diploma; culinary degree preferred. ·         General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving ...

    4. Supervisor-Food & Beverage - Ritz-Carlton (160017ND)

      Supervisor-Food & Beverage We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Half Moon Bay, located at 1 Miramontes Point ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. 3 Meal-a-Day Server - The Ritz-Carlton, Half Moon Bay (160017BB)

      3 Meal-a-Day Server We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Half Moon Bay, located at 1 Miramontes Point Road, Half ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Rising Star Restaurant Manager/AGM

      Looking for an established Bay Area restaurant manager for critically acclaimed upscale casual restaurant in San Francisco.Three stars from Michael Bauer and the chef is a James Beard nominatedHigh energy and passion for the business. Experience in restaurants with gross sales between $5 and $10 million a year.Benefits, Bonuses, Five day work week and PTO

    7. Hotel Operations & Management

      Transitioning Military Service Personnel and Military VeteransWe invite transitioning military servicemen and women looking to jump start their careers in hospitality, as well as, military veterans with relevant experience, education, or training within hospitality to connect with us for current and future career opportunities at our hotels, resorts, and corporate offices.Military experience ...

    8. PM Special Housekeeping Aide - Ritz-Carlton (16001703)

      PM Special Housekeeping Aide We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton, Half Moon Bay, located at 1 Miramontes Point ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Sous Chef

      We are hiring Restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a dynamic, growing Restaurant Group. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid ...

    10. Hotel Operations & Management

      Transitioning Military Service Personnel and Military VeteransWe invite transitioning military servicemen and women looking to jump start their careers in hospitality, as well as, military veterans with relevant experience, education, or training within hospitality to connect with us for current and future career opportunities at our hotels, resorts, and corporate offices.Military experience ...

      1. Pastry Assistant at Le Marais Bakery

        We seek culinary professionals who see education as a necessary component to success and who derive pleasure from providing hospitality....

      2. Restaurant & Banquet Manager at Holiday Inn San Francisco Airport

        Bachelor’s degree in Hospitality or related fields. Liaise on an on-going basis with the Catering Sales, Chef and Dir....

      3. Kitchen Manager at First Street Alehouse

        Ideal candidates will be passionate about our concept, hospitality and delivering exceptional food and service....

      4. Barista at Le Marais Bakery

        A knowledge and passion for coffee, food, and hospitality. Our amazingly talented chefs and bakers in the kitchen produce some of the best French fare in the...

      5. Assistant Director of Dining Services at Erickson Living

        Restaurant style dining, from scratch cooking, intimate dining venues, increased daily menu options, in the moment cooking, and chef inspired culinary creations...