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executive chef in San Francisco Bay Area

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    1. Prep Cook

       Position Overview: The Prep Cook position at SRC is responsible for the preparation and cooking of all foods in accordance with specified recipes and procedures (includes activities such as washing, trimming, cutting, portioning, measuring, mixing and panning in accordance ...

    2. Restaurant LuLu Hiring Sous Chef

      An excellent opportunity in a demanding and high profile environment with exacting culinary standards. He/She should be knowledgeable about European cooking techniques (Provencal a plus). Sous Chef will report directly to Executive Chef. Responsibilities include but are ...

    3. Cook-Full Time

      Cook-Full Time To apply: reply to site and/or apply at 110 Wood Rd. Los Gatos, CA 95030. NO CALLS PLEASE. Essential Functions: • Prepare and portions of all hot food for daily meal preparation and menus • Responsible for assuring food quality, proper temperatures and ...

    4. Sous Chef

      Experienced Sous Chef The Market is seeking a motivated, versatile and passionate Sous Chef, with a minimum of 2 years’ experience as a Sous Chef in a medium to high volume production based culinary environment, or 5 years’ experience as a Round Cook or Line Cook, in a ...

    5. Experienced Sushi Chef

      Experienced Sushi Chef The Market on Market is a new venture opening Winter 2014 in the Mid-Market area. Located in the historic Market Square at 1355 Market Street (formerly known as the Western Furniture Exchange and Merchandise Mart), The Market on Market merges ...

    6. Food Service Director

      We are looking for a talented Food Service Director to run a corporate dining unit in the San Jose, CA area. This candidate must possess excellent verbal and written communication skills. Must have culinary experience & front of house charm and grace, and be able to relate ...

    7. Pastry Cook

      ESSENTIAL FUNCTIONS Maintains product specifications as determined by the Chef. Maintains consistency in all recipes. Assures consistency and adherence to food preparation and presentation. Assist the Chef in the development of all employees in proper food handling, ...

    8. Executive Chef - Corporate Dining

      Our client seeks a strong Executive Chef, talented across Asian, Eastern & American Regional cuisines, to deliver excellent dining choices to the employees of a great company in N. California. Enjoy all the benefits of working in a corporate atmosphere, which means long term ...

    9. Special Events Manager

      Group Sales Manager: As part of our Management Team, the Group Sales Manager is responsible for providing outstanding food, beverage and service to our Guests. The Group Sales Manager is responsible for generating new sales by prospecting for new clients, negotiating ...

    10. Executive Chef

        ~~Executive Chef - Yankee Pier Restaurant at SFO Award winning Yankee Pier Restaurant at SFO is seeking a talented and motivated Executive Chef. We seek an energetic professional with a minimum of three years managerial experience in a full service, high volume ...

    11. Sous Chef / Kitchen Lead

      Energetic and Experienced Sous Chef Needed! Job Description Unique environment, award winning people focused company and a challenging yet rewarding position Interested? Tastes on the Fly San Francisco is seeking a positive, committed and hands on Sous Chef for our full ...

    12. Hands-on Executive Chef for Healthy Food Delivery Startup

      DeliciousNutritious is searching for an Executive Chef to restart our food operations. This position offers amazing opportunity to the right candidate. It is an opportunity to help build something big, and to use your skill to touch and improve peoples' daily lives. ...