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manager in San Francisco Bay Area

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  1. Restaurant General Manager

    Asian Box is now hiring a General Manager at our San Francisco location! We're looking for high-energy, high-integrity applicants who know how to put the customer first at every opportunity.  Responsibilities: You will be leading a team of Asian Box staff to provide top-notch taste and experience for our guests in-store and via our fantastic catering program. At Asian Box, your face-to-face interactions with our guests is just as important as an attention to cleanliness and details behind the ...

  2. Restaurant Assistant Manager Needed!

    We would like to invite you to join one of the fastest GROWING and most PROFITABLE restaurant companies, Chuck E. Cheese’s. Established in 1977, CEC currently owns and operates more than 500 locations nationwide. At Chuck E. Cheese’s, if YOU can supply the smile, enthusiasm, energy and desire… we’ll supply the challenge, fun and excitement! Enjoy great pay rates, flexible schedules and plenty of room to grow. Almost all of our senior managers were promoted from within, and all of our General ...

  3. Farm/Ranch Manager

    Location: Manteca area, CA Salary: DOE Education: Not mandatory Experience: Must have at least 5 years of related experience. Reports to: Owner Basic job description: 1,000 acres, Supervisor a total of 10-20 employees. Plan, direct, or coordinate the management and operations of our blueberry crops. May hire, train, or supervisor farm workers or farm labor contractor workers for services to carry out the day-to-day activities of the managed operation. May engage in or supervise planting, ...

  4. Restaurant Kitchen Manager

    About Romano's Macaroni Grill®: As the leader in upscale casual cuisine, Romano's Macaroni Grill® offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. Our Benefits Include: • Aggressive Bonus Plan • Paid Vacation • Medical/Dental/Vision Insurance (to include domestic partner benefits) • Flexible Spending Accounts • Life & Accident Insurance • Short and Long-Term Disability Plans • 401(k) • Direct Deposit • Comprehensive Training Program • ...

  5. Restaurant Manager-Parallel 37-(14000O9P)

    Restaurant Manager-Parallel 37 We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. . The Ritz-Carlton, San Francisco located at 600 Stockton at California St, San Francisco,CA,94108 currently has the following opportunity: Restaurant Manager-Parallel 37 (14000O9P): Parallel 37 offers globally ...

  6. Restaurant Manager

    For the past 20 years, we’ve steadily grown from a couple units in the Southwest to over 100 locations throughout the country and internationally. Our goal has remained the same as it was when we first opened our doors: to give our guests a unique experience and provide them with great tasting meals. In addition to traditional favorites, we’ve also developed dishes that put new twists on some classics. Without a talented Management staff, our growth and success wouldn’t have been possible! We are ...

  7. RESTAURANT MANAGER - HOT NEW GROWING CONCEPT

    RESTAURANT MANAGER HOT NEW GROWING CONCEPT We're one of the hottest concepts in the restaurant industry, and it isn't just because of the food we serve. For the past several years, we've been one of the fastest growing Full Service concepts in the country. We also feature several menu items that have won awards nationwide. With several hundred locations across the United States and plans for even more, there's abundant room to grow and develop within our company. We currently have an immediate ...

  8. Restaurant Kitchen Manager

    About Romano's Macaroni Grill®: As the leader in upscale casual cuisine, Romano's Macaroni Grill® offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. Our Benefits Include: • Aggressive Bonus Plan • Paid Vacation • Medical/Dental/Vision Insurance (to include domestic partner benefits) • Flexible Spending Accounts • Life & Accident Insurance • Short and Long-Term Disability Plans • 401(k) • Direct Deposit • Comprehensive Training ...

  9. Restaurant Kitchen Manager

    About Romano's Macaroni Grill®: As the leader in upscale casual cuisine, Romano's Macaroni Grill® offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills. Our Benefits Include: • Aggressive Bonus Plan • Paid Vacation • Medical/Dental/Vision Insurance (to include domestic partner benefits) • Flexible Spending Accounts • Life & Accident Insurance • Short and Long-Term Disability Plans • 401(k) • Direct Deposit • Comprehensive Training ...

  10. General Restaurant Managers, Assistant Mangers, San Francisco, CA

     General Restaurant Manager, Assistant Manager, We are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience: Three or more consecutive years of restaurant management experience with tenure. Must have upward mobility within your resume. Must have experience with a high volume chain restaurant. Outstanding leadership and coaching abilities High Volume of at least 8 Million a year in sales Must have bar experience Excellent communication ...

  11. Sous Chef, Executive Sous Chef Managers, San Jose, CA

    Sous Chef and Executive Chefs Managers We are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience:  Only full service managers need to apply. Three or more years of restaurant management experience with tenure. Outstanding leadership and coaching abilities High Volume of at least 3 Million a year in sales Excellent communication and people skills The ability to hire, develop and motivate hourly associates Provide our guest with quality ...

  12. FOH / Retail Manager

      Unique environment, award winning people focused company and a challenging yet rewarding position   Interested? Tastes on the Fly San Francisco is seeking a positive, committed and hands on Manager for our Napa Farms Market location at SFO.   Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we partner with notable restaurateurs and local ...

  13. General Manager

    Since we opened our first location on the west coast, our stores have spread across the country. We’ve developed followings wherever we have opened up. Our menu items are hand-crafted from the finest ingredients and baked from-scratch. Our company has continued the tradition of simple, yet satisfying meals and have expanded to cities nationwide. If you have a passion for excellent customer service and a commitment to quality, we’re looking for you! We are currently looking for a Restaurant General ...

  14. SEEKING RESTAURANT GENERAL MANAGER - Quick Service Concept

    SEEKING RESTAURANT GENERAL MANAGER - Fast Casual Concept GROWING COMPANY - Exciting NEW position available! At this time we are currently looking for a Fast Casual Restaurant General Manager in the Napa area! We are seeking individuals that have an abundance of energy and ability to tackle any challenges that head their way with some baking experience. Our goal has been the same since we first opened our doors: taking care of our guests and providing them outstanding service. In that time, we have ...

  15. HIRING - Restaurant Bar Manager

    FAST CASUAL CONCEPT - EXPANDING AND GROWING COMPANY As we expand, we’ve quickly become a favorite in the community once our doors open. Whether it’s a quick bite to eat during lunch break or a family dinner on the weekend, we have great tasting sandwiches and salads to satisfy any appetite, bold or classic. For our employees, we offer advancement opportunities that are unheard of in these tough economic times; we opened over 4 dozen stores last year and are closing in on 200 stores across the ...

  16. RESTAURANT MANAGER

    RESTAURANT MANAGER FAST CASUAL CONCEPT - EXPANDING AND GROWING COMPANY As we expand, we’ve quickly become a favorite in the community once our doors open. Whether it’s a quick bite to eat during lunch break or a family dinner on the weekend, we have great tasting sandwiches and salads to satisfy any appetite, bold or classic. For our employees, we offer advancement opportunities that are unheard of in these tough economic times; we opened over 4 dozen stores last year and are closing in on 200 ...

  17. SEEKING RESTAURANT MANAGER with sales experience

    SEEKING RESTAURANT MANAGER GROWING COMPANY - Exciting NEW position available! At this time we are currently looking for a Manager in the Napa area! We are seeking individuals that have an abundance of energy and ability to tackle any challenges that head their way with some baking experience. We are a fast growing organic and gourmet concept. This is a huge opportunity! APPLY TODAY! Our goal has been the same since we first opened our doors: taking care of our guests and providing them outstanding ...

  18. RESTAURANT ASSISTANT GENERAL MANAGER

    RESTAURANT ASSISTANT GENERAL MANAGER UPSCALE CASUAL CONCEPT – TRADITIONAL MEXICAN The menu, inspired by the traditional Mexican foods of celebration, focuses on authentic Mexican cuisine made with farm-to-table ingredients, duplicating the flavors of the small coastal fishing village for which it is named. The seafood featured, includes grilled giant shrimp and fresh fish selections. Also featured are grilled meats and fowl, classic traditional Mexican favorites, homemade tortillas and tamales, ...

  19. Restaurant Kitchen Manager - Immediate Need

    Our Managers make sure guest satisfaction is their first priority. They are dedicated to the customer’s experience in the restaurant, as well as making sure the restaurant is running smoothly. Whether it is our knowledgeable FOH staff or our talented BOH staff, which has to stay on top of an expansive menu, we aim to surpass our own accomplishments and be recognized as a leader in our industry. For 30+ years, we have been providing guests an unforgettable experience throughout the country. We have ...

  20. HIRING RESTAURANT MANAGER PROFESSIONALS - FAST CASUAL CONCEPT

    HIRING RESTAURANT MANAGER PROFESSIONALS - FAST CASUAL CONCEPT Year after year we're ranked by Californians as one of the best chains in the region. How come? It might have to do with the quality of food we serve. Our menu features a wide variety of breakfast items and fresh, made-from-scratch entrees. Our restaurants are designed to make you feel at home. Our managers might rank us high because of our growth potential and quality of life. To maintain our continued growth and success, we're looking ...

  21. Restaurant Kitchen Manager - Upscale Casual

    KITCHEN MANAGER / EXECUTIVE CHEF NEEDED Our Kitchen Managers make sure guest satisfaction is their first priority. They are dedicated to the customer’s experience in the restaurant, as well as making sure the restaurant is running smoothly. Whether it is our knowledgeable FOH staff or our talented BOH staff, which has to stay on top of an expansive menu, we aim to surpass our own accomplishments and be recognized as a leader in our industry. For 30+ years, we have been providing guests an ...

  22. Restaurant Manager *NEW OPENING*

    RESTAURANT MANAGER - FULL SERVICE RESTAURANT At this casual theme restaurant, there are no restraints for ambitious Restaurant Managers. We provide a "Career Path" to support you, reward you and help your career progress. We want you to feel free to foster a culture of innovation and ownership in your own store. We opened our first restaurant in Beverly Hills in 1985 and continue to grow. We have a passion for food with fresh high-quality ingredients creating innovative, hearth-baked pizzas. Our ...

  23. Food and Beverage Manager-The Ritz-Carlton, Half Moon Bay(14000F8F)

    Food and Beverage Manager-The Conservatory Lounge We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. . The Ritz-Carlton, Half Moon Bay located at One Miramontes Point Road, Half Moon Bay,CA,94019 currently has the following opportunity: Food and Beverage Manager-The Conservatory Lounge ...

  24. Beverage Manager

    HAKKASAN, the renowned UK Michelin-starred restaurant in San Francisco is currently recruiting for an experienced Beverage Manager. ESSENTIAL FUNCTIONS Manage and organize the activities of the bar from scheduling and payroll to guest interactions, ensuring accuracy and maintaining the highest level of Hakkasan standards Delegate responsibility to the bar staff as needed Oversee all aspects of recruitment and performance management, including disciplinary procedures, ensuring performance ...