eBay Classifieds » All ads » Jobs » Hospitality » 

production in San Francisco Bay Area

(1-20 of 104 ads)
View as:
Categories
  1. Chef Manager at Bon Appetit Management Company

    Oversees all creation of menus, production, and ordering for special events. General Hospitality knowledge and interest in sustainability and sustainable food...

  2. COOK (FULL-TIME) Now Hiring 3 openings!! Job at Compass Group

    Assists in production planning, record keeping and reporting as required. Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality...

  3. Automation Operator at Disney Parks & Resorts

    Disney Cruise Line has established itself as a world-renowned leader in hospitality and entertainment, and has been recognized as the top cruise line for...

  4. Architect / Interiors at Woods Bagot Architects

    Specific experience and expertise in global benchmark projects in the commercial, hospitality, transportation, and/or cultural sectors is a plus....

  5. NOW HIRING: Catering Supervisor for FT Work (Menlo Park) at Flagship@Largest Social Media Company

    Catering Supervisor needed for high production, fast paced, catering team.The opening is based at the largest social media company in the world which is located...

    Ads
    1. Restaurant Dishwasher

      OVERVIEWThe dishwasher will perform your scheduled position in a professional manner, while proactively assisting fellow team members as needed and as directed by the management team. The dishwasher will report to the chef and sous chef and is a part time position.EDUCATION / EXPERIENCEThe ideal candidate will have 1+ year previous experience in dishwasher position.PHYSICALMust be able to ...

    1. Operations Coordinator (1012447) at California State University

      The California State University, Office of the Chancellor, is seeking an Operations Coordinator to coordinate and participate in a full range of moderate to...

    1. Restaurant Supervisor - Santa Clara Marriott (160012LW)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Santa Clara Marriott, located at 2700 Mission College ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Food Service Worker IV - Academic Year Only - Ricker at Stanford University

      Must be able to read and understand recipes, production sheets and equipment usage information. Demonstrated ability to understand and implement written and...

    1. Cook's Helper - JW Marriott San Francisco Union Square (160012LQ)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The JW Marriott San Francisco Union Square, ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Food Service Worker III - AFDC - Academic Year Only at Stanford University

      Report production counts in production sheet. Complete production records at meal time. Washes and cleans all utensils, preparation equipment, counters required...

    1. Restaurant Store Supervisor - Jollibee Union City

      The Shift Supervisor assists the Restaurant Manager in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:1) Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program2) Implement assigned Crew Management activity.3) Implement assigned cost management activity4) ...

    1. Food Service Worker III - Academic Year Only - CPK at Stanford University

      Report production counts in production sheet. Complete production records at meal time. Food Service Worker III – Central Production Kitchen....

    1. Little Caesars - Restaurant Management Positions

      If you are seeking a fast pace environment and a mentorship opportunity, Little Caesars is the right place for you!! We have the following positions open full-time or part-time in El Cerrito, El Sobrante, San Pablo, San Leandro, Berkeley, and Emeryville locations: Store Manager Assistant Manager Management Trainee WE ARE LOOKING FOR THE FOLLOWING (including, but not limited to): ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Food Service Worker III-Academic Year Only-Wilbur at Stanford University

      Report production counts in production sheet. Complete production records at meal time. Counters required for production in the pantry area....

    1. Brand Ambassador

      Direct Demos and Merchandising is seeking several enthusiastic part time retail sales demonstrators, to sample and sell various product lines in Natural Food Markets.If you have disciplined work ethic, excellent sales and communication skills and can sample product with knowledge, passion and most importantly get the sale, send a resume and contact information immediately.Our Mission:To ...

    1. Host at Rush Creek Lodge

      A mile away the most important mine in the district, the Santa Maria, was enjoying much greater success with their production....

    1. Tasting Room Manager

      POSITION SUMMARY:Under the direction of the General Manager, the Tasting Room Manager is responsible for the day-to-day operation of the tasting room and guest experience. Operational supervision and high-quality performance of the tasting room including the management and coordination of tasting room staff. This position will also work directly with the Event coordinator as it relates to ...

    1. Meeting Coordinator at Annual Reviews

      In Business Administration or Hospitality Management or a related field or an equivalent combination of education, training, and related experience in the...

    1. Room Service Server - San Jose Marriott (16000TQV)

      The San Jose Marriott, located at 301 S. Market Street, San Jose, CA 95113 is currently hiring a Room Service Server. Responsibilities include: Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Shift Lead at Powder Shaved Snow

      As part of the team, you'll have a variety of responsibilities (cashier, snow production, brand ambassador, etc.)....

    1. Dietary Cook

      We are looking for a Dietary Cook who will be responsible for the production and service of all meals throughout the day. The Dietary Cook prepares meals for the skilled nursing, assisted living, and special events under the direction of the Sous Chef and Dietary Services Director.PRINCIPLE DUTIES:Prepares food according to the menu cycle developed approved by the Dietary Services Director ...

    1. Catering Coordinator at Claremont Club & Spa - A Fairmont Hotel

      Accurate and timely general document and correspondence production, organization, and distribution including, but not limited to:....

    1. Room Attendant/Housekeeping

      As a Hotel Housekeeper, you will:distribute linen, towels and room supplies using wheeled carts or by handrestock room supplies such as drinking glasses, soaps, shampoos, writing supplies, mini barinspect and turn mattresses regularlyrealign furniture and amenities according to prescribed layoutrespond to calls for housekeeping problems such as spills, broken glassesorganize and restock cart ...

    1. Program Coordinator at UBM Americas

      Manage project status communications between UBM departments such as E&I, IT production and development, webinar vendor(s), sales, design and production,...

    1. Kitchen Supervisor (PM Banquets) - Renaissance Hotels (16000XRM)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. The Lodge at Sonoma Renaissance Resort & Spa located at 1325 Broadway, Sonoma, CA, and 95476 is currently hiring a Kitchen Supervisor (PM Banquets). Kitchen Supervisor (PM Banquets): Supervise and coordinate activities of cooks and workers. Determine how food ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Line Cook

      POSITION SUMMARY:  The Line Cook will be responsible to follow production schedule as set forth by Executive Chef and daily prep list. The line cook will also prepare, produce and cook all menu items ensuring production quality standards are met in a timely manner. ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:Organize, prepare, deliver and display product for ...

    3. Sous Chef

      We are seeking a Sous Chef with strong management and leadership experience who are sincere, confident, productive, and eager to contribute to the team.  Only candidates who have 3+ years of experience in a fast-paced high volume environment need apply.  If you want to work with a company that offers upward mobility, is financially strong, will challenge you every day, you need look no ...

    4. Restaurant Lounge Supervisor - Santa Clara Marriott (160011HX)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Santa Clara Marriott, located at 2700 Mission College ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Cook

      Position Summary: A cook contributes to the success of Shari’s by executing tasks required to prepare all menu items with emphasis on quality, appearance, speed, portioning and food safety. Ensure that kitchen area, walk-in, storage area; prep bakery area and freezer are clean, sanitary and well organized.PERSONAL QUALIFICATIONS1. Must take pride in every plate prepared.2. Able to take ...

    6. Line cook

      LINE COOK JOB DESCRIPTIONJOB TITLE: Line Cook POSITION TYPE: Full time, weekends included. Competitive Salary & Full BenefitsREPORTS TO: Culinary Services DirectorPOSITION SUMMARY: The Line Cook is responsible for preparing food in accordance with the approved menu, current standards, guidelines, and regulations to assure that quality food service is provided at all times, in accordance with ...

    7. SousChef-Senior - Renaissance Hotels (16000PL5)

      Unearth the lesser seen. Expose the hidden gems to help our guests discover. Explore, uncover, share, inspire. At Renaissance Hotels. The Lodge at Sonoma Renaissance Resort & Spa located at 1325 Broadway, Sonoma, CA, 95476 is currently hiring a SousChef-Senior. SousChef-Senior: Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Executive Chef

       Currently interviewing for Executive Chef, Chef de Cuisine, and Sous Chefs for The British Banker's Club, a contemporary tavern opening September 2016.  The restaurant includes a patio, private dining, and a roof top bar with kitchen. In particular we are searching for working Chefs with a passion for what they do and opportunity to grow. CHEF RESPONSIBILITIES: Responsibilities include: ·    ...

    9. Station Attendant - Marriott Hotels (16000ZXY)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The San Francisco Airport Marriott Waterfront, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Restaurant Shift Supervisor (JB - South SF)

      The Shift Supervisor assists the Restaurant Manager in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned:1) Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program2) Implement assigned Crew Management activity.3) Implement assigned cost management activity4) ...

      1. Executive Chef at Royal Caribbean Cruises Ltd.

        Enforce HACCP procedures for sanitation and cleanliness in all food production areas. Completion of associate degree, Bachelor or equivalent from an accredited...

      2. Bistro Cook/Server at Concord Hospitality

        Monitor food quality while preparing food and throughout the day utilizing the HACCP forms and production charts....

      3. Junior Sous Chef at Disney Parks & Resorts

        Together with the Chef De Cuisine, maintain food quality standards during storage, production and service. Understand, monitor and ensure opening and closing...

      4. Chef De Partie at Disney Parks & Resorts

        Establish food quality standards during storage, production and service. Understand, monitor and ensure opening and closing procedures for assigned production...

      5. Chef de Cuisine at Disney Parks & Resorts

        Responsibilities include buffet, a la carte, production and/or line service. Monitor production and service levels daily by interacting with guests and crew....