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restaurant in San Francisco Bay Area

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  1. Restaurant Manager - Panda Express

    At Panda, we all share a common mission: 'Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.' We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the ...

  2. Restaurant / Retail / Customer Service Experience Wanted

    RESTAURANT / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED Receive World Class Training While Representing A Top Notch Portfolio Of Fortune 500 Clients! Do you have that certain “niche" for working with people? In a room full of crowded people, are you the first person people notice? WE WANT TO HEAR FROM YOU! We are looking to fill both full time positions & internships in entry level account management & branch management for our management training program. We are looking for individuals ...

  3. Assistant Restaurant Manager

    We are currently seeking an Assistant Manager with a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest service.   Job Responsibilities: Makes daily decisions that involve time management (must have a sense of ...

  4. Restaurant Team Member

    Job Description At Chick-fil-A, the team member role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. Please consider visiting your local Chick-fil-A restaurant if you'd like to learn more about the team member experience.   ...

  5. Restaurant Shift Lead - Assistant Manager

    Great things are happening at Papa John’s! If you are looking for a career with an international company, flavored with challenging work, with a professional and highly motivated team, mixed with professional development opportunities and a competitive salary, look no further! Papa John's seeks people who share our philosophy for success, look for quality business practices, advancement opportunities and meaningful work. All these combine to produce not only the best pizza, but also the best team ...

  6. Restaurant Manager - Panda Express

    At Panda, we all share a common mission: 'Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.' We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the ...

  7. Restaurant Manager

    OPEN INTERVIEWS TOMORROW AT 10:30 AM: SANTA ROSA APPLEBEES: 2250 SANTA ROSA AVENUE   The successful Restaurant Manager manages the restaurant environment, manages employee performance, maintains and controls the assets of the restaurant and develops staff. Duties include, but are not limited to: • Ensures prompt, friendly service according to company guidelines, achieving established objectives of the unit. • Helps maintain a trained staff through effective use of employment orientation, ...

  8. Restaurant Chef

    Tender Greens offers farm-to-fork, farmer's market inspired fare that highlights the best of seasonal ingredients, local farms and artisans. With 13+ locations across California, four new restaurants opening by the end of 2014 (and more to come in the near future), Tender Greens is a growing company founded by chefs and led by chefs who believe in slow food. The opportunities for growth are endless.   It's an exciting time at Tender Greens!     Benefits and Tender Greens' commitment to team ...

  9. RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED!

    START YOUR CAREER IN SALES AND MARKETING - RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED!   If you have great people skills and enjoy working with the public, we want to meet you! We have full-time entry level opportunities available for career minded individuals with unbeatable people skills. If you have restaurant, bar, customer service, or retail experience then we want to hear from you! Servicing professional sports teams, restaurants, resorts and golf courses with a smile ...

  10. RESTAURANT MANAGER - Corporate Upscale Casual Restaurant

    Restaurant Manager (with strong Culinary background) needed in San Mateo, CA for a corporate upscale casual restaurant. Qualifications: 2+ years management management experience in a high volume, corporate casual restaurant or upscale casual setting. Culinary/ BOH experience Must have P&L Knowledge Stability as defined as no more than 2 employers in the past 5 years High School Diploma or higher education Benefits: Competitive Salary Bonus Structure Health ...

  11. Assistant Restaurant Manager

    Description The Assistant General Manager or Apprentice GM leads the successful day-to-day operations of the restaurant. Trains and develops crew, provides exceptional customer service, and maintains budgets set by the General Manager. Works shoulder-to-shoulder with the General Manager to prepare for the General Manager role as his/her next position with the company. Main Responsibilities: In addition to following Chipotle’s policies and procedures, principal responsibilities include, but are not ...

  12. Restaurant General Manager

    General Manager   Description The General Manager sets and achieves the highest standard in all areas of restaurant management including the employee experience, the customer experience, and financial results. He/she oversees training and development of restaurant employees and effectively addresses the needs of the customer, the Apprentice, and other employees. The responsibilities of this position require the General Manager to be on their feet during hours worked, unless on break or in the ...

  13. RESTAURANT DELIVERY DRIVER

    Great things are happening at Papa John’s! If you are looking for a career with an international company, flavored with challenging work, with a professional and highly motivated team, mixed with professional development opportunities and a competitive salary, look no further! Papa John's seeks people who share our philosophy for success, look for quality business practices, advancement opportunities and meaningful work. All these combine to produce not only the best pizza, but also the best team ...

  14. RESTAURANT SHIFT LEADER - PAPA JOHN'S PIZZA

    Great things are happening at Papa John’s! If you are looking for a career with an international company, flavored with challenging work, with a professional and highly motivated team, mixed with professional development opportunities and a competitive salary, look no further! Papa John's seeks people who share our philosophy for success, look for quality business practices, advancement opportunities and meaningful work. All these combine to produce not only the best pizza, but also the best team ...

  15. Little Caesars - Restaurant Management Positions

    If you are seeking a fast pace environment and a mentorship opportunity, Little Caesars is the right place for you!! We have the following positions open full-time or part-time in El Cerrito, El Sobrante, San Pablo, San Leandro, Berkeley, and Emeryville locations: Store Manager Assistant Manager Management Trainee WE ARE LOOKING FOR THE FOLLOWING (including, but not limited to): Building and maintaining an exceptional level of customer service. Providing ongoing training and development ...

  16. RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED!

    RESTAURANT / BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED! Our Management Training program is recognized as one of the best in the advertising industry! Imagine representing companies that are worth billions and receiving FULL PAID TRAINING to jump start your career! If you have great people skills and enjoy working with the public, we want to meet you! Instinct has opened in the area and has full-time account executive and management trainee openings available for career minded individuals ...

  17. RESTAURANT MANAGER - Corporate Casual Upscale Restaurant

    Restaurant Assistant Manager (with strong Culinary background) needed in Milpitas, CA for a corporate upscale casual restaurant. Qualifications: 2+ years management management experience in a high volume, corporate casual restaurant or upscale casual setting. Culinary/ BOH experience Must have P&L Knowledge Stability as defined as no more than 2 employers in the past 5 years High School Diploma or higher education Benefits: Competitive Salary Bonus Structure Health/ Dental/ Vision Insurance Life ...

  18. RESTAURANT MANAGER - Corporate Upscale Casual Restaurant

    Restaurant Manager (with strong Culinary background) needed in San Mateo, CA for a corporate upscale casual restaurant. Qualifications: 2+ years management management experience in a high volume, corporate casual restaurant or upscale casual setting. Culinary/ BOH experience Must have P&L Knowledge Stability as defined as no more than 2 employers in the past 5 years High School Diploma or higher education Benefits: Competitive Salary Bonus Structure Health/ Dental/ Vision Insurance Life Insurance ...

  19. RESTAURANT GENERAL MANAGER

    Copy the following address into your browser to apply: https://gethired.com/job/restaurant-general-manager-12?rcid=ebay High quality FAST CASUAL themed concept currently interiewing for GENERAL MANAGER AWESOME opportunity for STRONG General Manager for FAST CASUAL concept! We look for high energy, team players and passionate team leaders! Great environment! Super bonus structure and benefits!! Growth opportunities   Job Purpose: Provide outstanding and exemplary guest service by providing a pleasant ...

  20. FAST CASUAL RESTAURANT MANAGERS/GENERAL MANAGERS/CATERING MANAGERS/DM

    One of the BEST and leading Fast Casual concepts is seeking experienced District Manager, General Managers, Managers and Catering Managers to lead teams to SUCCESS in several locations throughout San Francisco, East Bay and South Bay locations.. JOB DESCRIPTION • As General Manager and Manager, you are responsible for ensuring exceptional Guest Service • All day to day operations of running the restaurant • Directing and motivating your team JOB RESPONSIBILITIES • Motivate and direct your team • ...

  21. Assistant Restaurant Manager - San Francisco, CA

    Hi Volume- Family Casual Restaurant Group seeks a strong Assistant Manager! We are seeking a candidate with Hi Volume experience and a min. of 3 years in a Restaurant Managerial role. This position entails strong : Oral and Written Communication Team building skills of empathy, building of self-esteem, motivational techniques and empowerment. Ability to manage time effectively Computer Literacy preferable in MICROS, Excel and Word Analytical Ability  for statistics and forecasting knowledge ...

  22. Supervisor-Restaurant - San Ramon Marriott (14000UYD)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The San Ramon Marriott, located at 2600 Bishop Drive, San Ramon, CA, 94583 is currently hiring a Supervisor-Restaurant. Responsibilities include: Ensure staff is working ...

  23. Restaurant General Manager

    General Manager   Description The General Manager sets and achieves the highest standard in all areas of restaurant management including the employee experience, the customer experience, and financial results. He/she oversees training and development of restaurant employees and effectively addresses the needs of the customer, the Apprentice, and other employees. The responsibilities of this position require the General Manager to be on their feet during hours worked, unless on break or in the ...

  24. Restaurant Manager

    Fleming's Prime Steakhouse and Wine Bar In 1998, restaurateurs Paul Fleming and Bill Allen opened the first Fleming’s Prime Steakhouse & Wine Bar in Newport Beach, California. They created a new kind of steakhouse, one with an atmosphere that was stylish, lively and inviting — an inspired, contemporary evolution of an American classic. From the beginning, Fleming’s has always featured the very finest aged prime beef and fresh seafood with service that is both gracious and indulgent. Our award ...