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restaurant in San Francisco Bay Area

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  1. Equipment Rebuilder at Auto-Chlor System

    Auto-Chlor System is a national leader in the growing Restaurant/Hospitality industry. We provide the latest in dishwashers, sanitizing equipment and cleaning

  2. Branch Manager at Auto-Chlor System

    Auto-Chlor System is a nationwide leader in the hospitality equipment and cleaning products arena. We help restaurants of all sizes clean and sanitize their...

  3. Sales & Service Manager at Auto-Chlor System

    Our primary customers include restaurants, foodservice, hospitality, and institutional healthcare. Auto-Chlor System is a national leader in the rental and...

  4. Dining Room Manager at Landry's Inc. - Spenger's Fresh Fish Grotto

    _Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas....

  5. Outside Sales Representative - Santa Clara at Auto-Chlor System

    Our most successful Account Executives conduct daily face-to-face colds calls to targeted prospects in the restaurant, hospitality, and independent living...

    Ads
    1. Assistant Restaurant Manager

      Neiman Marcus is looking to meet individuals interested in a Restaurant Coordinator position!! Date: Tuesday, June 7, 2016Time: 3:00PM – 6:00PMLocation: Neiman Marcus1000 South Main StreetWalnut Creek, CA 94596Dress Code: Business ProfessionalCompany Overview Neiman Marcus Stores are located in the most affluent markets in the United States with a presence in Florida, California and Texas. ...

    1. Server/Pone Person/Cashiers at Red Boy Pizza

      Must have a genuine passion for hospitality and restaurant industry. Duties will include taking orders over the phones and tables, serving food, bussing tables,...

    1. Assistant Restaurant Manager

      Neiman Marcus is looking to meet individuals interested in a Restaurant Coordinator position!! Date: Tuesday, June 7, 2016Time: 3:00PM – 6:00PMLocation: Neiman Marcus1000 South Main StreetWalnut Creek, CA 94596Dress Code: Business ProfessionalCompany Overview Neiman Marcus Stores are located in the most affluent markets in the United States with a presence in Florida, California and Texas. ...

    1. Sales Coordinator at Buca di Beppo

      With locations from Philadelphia to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality....

    1. Restaurant Manager - Assistant Manger - sous chef - Experienced

      We are seeking a Restaurant Manager - Assistant Manger - Sous Chef - Experienced to join our team! You will be responsible for providing customers with a memorable dining experience.  This is for a well established Steak and Seafood concept Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food ...

    1. OPEN INTERVIEWS: DELI ASSOCIATES & CASHIERS at Grand Fare Market

      If you have a background in the restaurant industry and/or a passion for amazing food, genuine hospitality, and creating great ambiance:....

    1. Little Caesars - Restaurant Management Positions

      If you are seeking a fast pace environment and a mentorship opportunity, Little Caesars is the right place for you!! We have the following positions open full-time or part-time in El Cerrito, El Sobrante, San Pablo, San Leandro, Berkeley, and Emeryville locations: Store Manager Assistant Manager Management Trainee WE ARE LOOKING FOR THE FOLLOWING (including, but not limited to): ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. OPEN INTERVIEWS: COOKS - LINE, PREP AND PASTRY at Grand Fare Market

      If you have a background in the restaurant industry and/or a passion for amazing food, genuine hospitality, and creating great ambiance:....

    1. Restaurant Sous Chef

      We are seeking a Restaurant Sous Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize ...

    1. OPEN INTERVIEWS: BARISTAS at Grand Fare Market

      If you have a background in the restaurant industry and/or a passion for amazing food, genuine hospitality, and creating great ambiance:....

    1. Restaurant Manager - Fun and Exciting High Volume Concept

      Immediate opportunity for successful Restaurant Managers with a fast-growing concept, one of the most successful and hottest Brands in the Restaurant Industry! We’re looking to fill a full-time Manager role for the location in Cupertino, CA. Seeking professional Restaurant Managers who want to help grow a concept with excellent food, and expand their Career with an amazing experience helping ...

    1. Sous Chef at Penrose

      Penrose is a dynamic restaurant that represents Northern California cuisine. We want to see that you are passionate about food and hospitality....

    1. FOH Restaurant Managers

      Faz Restaurants is looking for experienced FOH Managers to join their team. The individuals we seek will need to possess superior leadership skills and drive. They must be passionate about quality service, with superior communication and multi tasking abilities. Keeps current and creative in the marketing arena, takes on a active role in day to day operations, and must be able to maintain ...

    1. Assistant General Manager at Triple Rock Brewery

      And a strong hospitality background in casual dining. Certified service and hospitality trainer recognized for their excellence....

    1. Asst Restaurant Manager - Jollibee Concord

      The Assistant Restaurant Manager is responsible for the management of day-to-day operations, focusing on the Store FSC (Food, Service & Cleanliness) implementation, cost management and manager training implementation to support store’s over-all sales, profit and FSC targets.At least 2 years experience in restaurant mgt. or in retail business. Fulltime, flexible schedules (opening, mid-and ...

    1. Floor and Banquet Manager at Cetrella Los Altos

      Promotes the Cetrella Restaurants event facilities to the corporate and private social communities; Oversees scheduling of periodic food and beverage service...

    1. Asst Restaurant Manager - Jollibee Vallejo

      The Assistant Restaurant Manager is responsible for the management of day-to-day operations, focusing on the Store FSC (Food, Service & Cleanliness) implementation, cost management and manager training implementation to support store’s over-all sales, profit and FSC targets.At least 2 years experience in restaurant mgt. or in retail business. Fulltime, flexible schedules (opening, mid-and ...

    1. Terzo seeks full-time lead host at Terzo

      You will embody the hospitality, charm and professionalism of our restaurant. You should be pleasant, conscientious & professional with excellent hospitality....

    1. Restaurant Manager - Jollibee Concord

      Responsible for the development and achievement of the store business goals (i.e. sales and profitability targets, customer satisfaction & Food, Service, Cleanliness (FSC) levels); training/development, motivation and morale of store team; store’s adherence to the organization’s operating systems and standards and compliance to all government and legal (law) requirements.ESSENTIAL ...

    1. FOH + BOH at Lightning Tavern

      Our restaurant group currently owns and operates the following San Francisco Bars / Restaurants:. Work history at other restaurants is appreciated and will be...

    1. Assistant Restaurant Manager

      Neiman Marcus is looking to meet individuals interested in a Restaurant Coordinator position!! Date: Tuesday, June 7, 2016Time: 3:00PM – 6:00PMLocation: Neiman Marcus1000 South Main StreetWalnut Creek, CA 94596Dress Code: Business ProfessionalCompany Overview Neiman Marcus Stores are located in the most affluent markets in the United States with a presence in Florida, California and Texas. ...

    2. Assistant Restaurant Manager

      At Elephant Bar Restaurant we have a "Yes We Can" attitude that exemplifies our goal to exceed a guest's expectations. Our Managers and restaurant staff are outgoing, friendly and positive, and possess what we call P.R.I.D.E. - Passion, Respect, Integrity, Dedication and Education.We are seeking an experienced Assistant Manager to join our San Jose, CA team!The Restaurant Manager is ...

    3. Restaurant Manager

      Dos Coyotes Border Cafe is accepting resumes from experienced managers and shift leaders. Must be highly motivated, well organized, professional and willing to learn.Must have 2 years restaurant manager experience to apply.Key Accountabilities:SalesMonitor food qualityDemonstrate a positive role modelCustomer satisfactionTrack food and labor costOrdering Food, beverage, dry and paper goods ...

    4. Restaurant Manager

      Dos Coyotes Border Cafe is accepting resumes from experienced managers and shift leaders. Must be highly motivated, well organized, professional and willing to learn.Must have 2 years restaurant manager experience to apply.Key Accountabilities:SalesMonitor food qualityDemonstrate a positive role modelCustomer satisfactionTrack food and labor costOrdering Food, beverage, dry and paper goods ...

    5. Manager - Restaurant / Food Service

      ESBG is looking for dynamic managers to operate San Jose's newest and most exciting sports bar and restaurant. Successful candidates willHave high volume restaurant and bar experienceLove sports and be highly competitiveBe natural leadersHave the ability to teach, coach and mentor in a very positive mannerHave an appreciation for quality in every sense of the wordEnjoy the fast paced ...

    6. Restaurant Manager - Fast Casual

      Growing Restaurant Concept is Hiring Managers!Exciting Fast Casual restaurant concept is expanding and needs talented Managers to come on board!Do you really love and care about great food!?We Offer a scratch kitchen menu.We have plans to expand over the next 5 years.Responsibilities:Actively be on the floor and visible during opening hours.Ensure every customer receives the highest standard ...

    7. Restaurant / Food Service - Manager

      ESBG is looking for dynamic managers to operate San Jose's newest and most exciting sports bar and restaurant. Successful candidates willHave high volume restaurant and bar experienceLove sports and be highly competitiveBe natural leadersHave the ability to teach, coach and mentor in a very positive mannerHave an appreciation for quality in every sense of the wordEnjoy the fast paced ...

    8. Fast Casual Restaurant Manager

      GREAT QUALITY OF LIFE!We are an exciting, California based, fast casual restaurant looking for an experienced Restaurant Manager with a full service mentality.We offer fresh, high-quality and healthful food without compromising great taste.Restaurant Manager Requirements include:Minimum 2 years Restaurant Manager ExperienceFast Casual Experience is PreferredHospitality FocusDedication to ...

    9. Restaurant Managers and General Managers

      Looking for dynamic individuals dedicated to providing exceptional experiences for all of their guests!!We are looking for Fast Casual Managers and General Managers with:2+ Years Salaried Management ExperienceHigh Sales Volume 3 mil +Full Service and Fast Casual ExperienceSteady Tenure ++Ability to Train, Develop and Motivate a TeamControl Costs and Achieve Financial ResultsWe offer ...

    10. Restaurant / Bar / Customer Service - Entry Level

      Legion is the fastest growing Sales & Marketing organization and we are now recruiting new individuals for their Customer Service, Sales, and Marketing roles. We acknowledge individuals who want to tap into a different industry from various backgrounds and experience an ENTRY LEVEL role where they can develop skills in a profession that guarantees GROWTH and ADVANCEMENT.  OUR COMPANY HOLDS ...

      1. Experienced Sous Chef - Lark Creek Grill (40k-50k) at Tastes on the Fly - SFO

        Lark Creek Grill is consistently named one of the top airport restaurants, including being named one of the “Top Airport Restaurants in the World” by Conde Nast...

      2. FOH Manager at Massimo's Restaurant

        Massimo's Restaurant, a long established upscale restaurant located in Fremont, is looking for a dynamic person who pays attention to detail and has a...

      3. Assistant Restaurant Manager at Elephant Bar

        At *Elephant Bar Restaurant*. The Restaurant Manager is responsible for the overall operations of their assigned restaurant....

      4. Catering Coordinator - Boudin Corte Madera at Boudin Bakery Cafes - Corte Madera

        -Must Have catering experience in a restaurant environment. We are thrilled to continue our passion for great baking and sourdough bread through our many...

      5. Sales Manager (restaurant) at Landry's Inc. - Morton's The Steakhouse

        _Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas....