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restaurant management in San Francisco Bay Area

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  1. Sales & Service Manager at Auto-Chlor System

    Our primary customers include restaurants, foodservice, hospitality, and institutional healthcare. Your own growth will include progressively larger branch...

  2. Restaurant Manager at Pacific Catch

    Your 4+ years hospitality experience includes at least 2 years’ experience in management. Strong hospitality, communication and people management skills•...

  3. Dining Room Manager at Landry's Inc. - Spenger's Fresh Fish Grotto

    Full service, high volume restaurant management:. At least 2+ years full service, high volume restaurant management experience....

  4. Restaurant Manager and General Restaurant Manager at Habit Burger Grill

    The positions require candidates to have at least 2 years restaurant management or supervisory experience. Fast casual/casual Team Restaurant:....

  5. Sales Manager (restaurant) at Landry's Inc. - Morton's The Steakhouse

    _Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas....

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    1. Restaurant General Manager and Supervisors

      Follow us on Facebook and Instagram!https://www.facebook.com/85CBakeryCafe/https://www.instagram.com/85cbakerycafe/ Are you looking for a career?Ready for growth?Join us and take the next step in your career!Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. Publicly traded in Taiwan, 85°C Bakery Cafe was built on the idea of providing five-star quality pastries ...

    1. Floor and Banquet Manager at Cetrella Los Altos

      Promotes the Cetrella Restaurants event facilities to the corporate and private social communities; Oversees scheduling of periodic food and beverage service...

    1. Restaurant Assistant Manager and Supervisors for Cupertino!

      Follow us on Facebook and Instagram!https://www.facebook.com/85CBakeryCafe/https://www.instagram.com/85cbakerycafe/ Are you looking for a career?Ready for growth?Join us and take the next step in your career!Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. Publicly traded in Taiwan, 85°C Bakery Cafe was built on the idea of providing five-star quality pastries ...

    1. Restaurant Assistant Manager at Smashburger

      Ideal candidates will have previous supervisory experience within the restaurant, retail, and/or hospitality industry....

    1. Assistant Restaurant Manager

      Neiman Marcus is looking to meet individuals interested in a Restaurant Coordinator position!! Date: Tuesday, June 7, 2016Time: 3:00PM – 6:00PMLocation: Neiman Marcus1000 South Main StreetWalnut Creek, CA 94596Dress Code: Business ProfessionalCompany Overview Neiman Marcus Stores are located in the most affluent markets in the United States with a presence in Florida, California and Texas. ...

    1. Restaurant/Bistro Manager at Hotel Grace - A Piece of Pineapple Hospitality

      Bachelor's degree in hospitality management or related field is preferred. Financial management skills, including budget management and expense control....

    1. Assistant Restaurant Manager

      Neiman Marcus is looking to meet individuals interested in a Restaurant Coordinator position!! Date: Tuesday, June 7, 2016Time: 3:00PM – 6:00PMLocation: Neiman Marcus1000 South Main StreetWalnut Creek, CA 94596Dress Code: Business ProfessionalCompany Overview Neiman Marcus Stores are located in the most affluent markets in the United States with a presence in Florida, California and Texas. ...

    1. Director of Food & Beverage at Hornblower Cruises & Events

      Minimum 2-3 years management experience in a food & beverage role in a high volume, high quality hospitality environment....

    1. Assistant Restaurant Manager

      Neiman Marcus is looking to meet individuals interested in a Restaurant Coordinator position!! Date: Tuesday, June 7, 2016Time: 3:00PM – 6:00PMLocation: Neiman Marcus1000 South Main StreetWalnut Creek, CA 94596Dress Code: Business ProfessionalCompany Overview Neiman Marcus Stores are located in the most affluent markets in the United States with a presence in Florida, California and Texas. ...

    1. Dining Room Manager at Spruce

      We are part of Bacchus Management Group, a San Francisco-based hospitality business that owns and operates two Michelin-starred restaurants, Spruce in San...

    1. RESTAURANT HOSPITALITY MANAGER

      At HomeTown Buffet we’re looking for managers with high energy and a passion to delight our guests. And with our plans for growth, there are plenty of tremendous career opportunities. If you like to have fun doing your job and putting smiles on the faces of our guests, join us now.We offer:Competitive salaryComprehensive manager training programContinued training and development ...

    1. Restaurant Manager: New Pizza Antica at Pizza Antica Danville

      Opening or closing the restaurant, managing the floor during service hours, and scheduling. We currently have restaurants in Lafayette, San Jose, Mill Valley,...

    1. Hospitality Restaurant Manager

      We Applaud YOURecognition of your efforts is a mainstay here at Country Buffet. With upper-management training and employee appreciation your hard work will never go unnoticed.We Hear YOUEmployee feedback is valued at Country Buffet where we rely on your opinions and recommendations when making restaurant changes and critical decisions.Country Buffet has new opportunities for Hospitality ...

    1. Beverage Manager at Salt House

      A genuine passion for hospitality, food and wine. The desire to learn and grow within a dynamic restaurant group....

    1. Hospitality Restaurant Manager

      We Applaud YOURecognition of your efforts is a mainstay here at Country Buffet. With upper-management training and employee appreciation your hard work will never go unnoticed.We Hear YOUEmployee feedback is valued at Country Buffet where we rely on your opinions and recommendations when making restaurant changes and critical decisions.Country Buffet has new opportunities for Hospitality ...

    1. Dining & Hospitality Manager - Grand Fare Market and Dining at Grand Fare Market

      Experience working in full service restaurants with a strong emphasis on guest satisfaction and hospitality or full service hotels with multiple food outlets a...

    1. Restaurant Assistant Manager

      Fantastic Opportunity for Assistant Managers with an upscale-casual dining Restaurant! We are a dynamic company operating a portfolio of brands - be proud of where you work. Benefits start after 30 days of employment with true growth opportunities!

    1. Assistant Store Manager at Jamba Juice (M5 Partners Inc.)

      Bachelor’s degree or equivalent certification in restaurant management or hospitality preferred. Minimum 1 year management experience, including Profit and Loss...

    1. Restaurant Manager

      We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Lead the service team by example. Greet guests, touch tables, answer questions, etc.Coordinate the front of the house staff to ensure even coverage.Manage the bar area to include recipe adherence for adult beverages, liquor inventory, etc ...

    1. Tacolicious seeking ALL FOH Staff for Palo Alto at Tacolicious - Palo Alto

      Tacolicious Management Inc. Previous restaurant experience required. Great communication and hospitality skills....

    1. Restaurant Manager - Fun and Exciting High Volume Concept

      Immediate opportunity for successful Restaurant Managers with a fast-growing concept, one of the most successful and hottest Brands in the Restaurant Industry! We’re looking to fill a full-time Manager role for the location in Gilroy, CA. Seeking professional Restaurant Managers who want to help grow a concept with excellent food, and expand their Career with an amazing experience helping ...

    2. Assistant Restaurant Manager

      As an Assistant Restaurant Manager you will assist in managing all of the operations of a restaurant. Training and developing a top-notch team that are experts at providing delicious and wholesome food with friendly and thoughtful service. While working a shift, you are responsible for executing all company standards and processes to include: food, service, safety, guest relations, ambiance, ...

    3. Restaurant Manager - Assistant Manger - sous chef - Experienced

      We are seeking a Restaurant Manager - Assistant Manger - Sous Chef - Experienced to join our team! You will be responsible for providing customers with a memorable dining experience.  This is for a well established Steak and Seafood concept Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food ...

    4. Little Caesars - Restaurant Management Positions

      If you are seeking a fast pace environment and a mentorship opportunity, Little Caesars is the right place for you!! We have the following positions open full-time or part-time in El Cerrito, El Sobrante, San Pablo, San Leandro, Berkeley, and Emeryville locations: Store Manager Assistant Manager Management Trainee WE ARE LOOKING FOR THE FOLLOWING (including, but not limited to): ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Manager - Fun and Exciting High Volume Concept

      Immediate opportunity for successful Restaurant Managers with a fast-growing concept, one of the most successful and hottest Brands in the Restaurant Industry! We’re looking to fill a full-time Manager role for the location in Cupertino, CA. Seeking professional Restaurant Managers who want to help grow a concept with excellent food, and expand their Career with an amazing experience helping ...

    6. FOH Restaurant Managers

      Faz Restaurants is looking for experienced FOH Managers to join their team. The individuals we seek will need to possess superior leadership skills and drive. They must be passionate about quality service, with superior communication and multi tasking abilities. Keeps current and creative in the marketing arena, takes on a active role in day to day operations, and must be able to maintain ...

    7. Asst Restaurant Manager - Jollibee Concord

      The Assistant Restaurant Manager is responsible for the management of day-to-day operations, focusing on the Store FSC (Food, Service & Cleanliness) implementation, cost management and manager training implementation to support store’s over-all sales, profit and FSC targets.At least 2 years experience in restaurant mgt. or in retail business. Fulltime, flexible schedules (opening, mid-and ...

    8. Asst Restaurant Manager - Jollibee Vallejo

      The Assistant Restaurant Manager is responsible for the management of day-to-day operations, focusing on the Store FSC (Food, Service & Cleanliness) implementation, cost management and manager training implementation to support store’s over-all sales, profit and FSC targets.At least 2 years experience in restaurant mgt. or in retail business. Fulltime, flexible schedules (opening, mid-and ...

    9. Restaurant Manager - Jollibee Concord

      Responsible for the development and achievement of the store business goals (i.e. sales and profitability targets, customer satisfaction & Food, Service, Cleanliness (FSC) levels); training/development, motivation and morale of store team; store’s adherence to the organization’s operating systems and standards and compliance to all government and legal (law) requirements.ESSENTIAL ...

    10. Assistant Restaurant Manager

      Neiman Marcus is looking to meet individuals interested in a Restaurant Coordinator position!! Date: Tuesday, June 7, 2016Time: 3:00PM – 6:00PMLocation: Neiman Marcus1000 South Main StreetWalnut Creek, CA 94596Dress Code: Business ProfessionalCompany Overview Neiman Marcus Stores are located in the most affluent markets in the United States with a presence in Florida, California and Texas. ...

      1. Branch Manager at Auto-Chlor System

        1 to 4 years of management experience. Successful Sales Experience, Management, and the ability to close deals:....

      2. Prep Cook/Line Cook at Left Coast Cafe

        One to two years’ experience in the restaurant industry and or related industry:. Working in a professional kitchen requires stress management because most of...

      3. FULL SERVICE RESTAURANT - Prep Cooks Fry Cooks DISHWASHERS at Bennigan's Restaurant

        Bennigan's Restaurant is an Equal Opportunity Employer. Bennigan's Restaurant Is Now Interviewing And Hiring Cooks!*....

      4. Sales Coordinator at Buca di Beppo

        With locations from Philadelphia to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality....

      5. REGIONAL VICE PRESIDENT at Compass Group USA

        Bachelor’s degree in Business, Culinary, or Hotel & Restaurant Management. Minimum of eight (8) years experience in multi-unit foodservice management or...