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chef manager in San Francisco Bay Area

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  1. Prep Cook/Cook at Sodexo Inc.

    Communicate any assistance needed to the chef. Monitor and ensure food quality and notify manager if a product does not meet specifications....

  2. Manager for James Beard Award-Winning Group at Delfina Restaurant

    Delfina Restaurant Group seeks a manager to join our dynamic team. Owned by industry icon, Anne Stoll, and James Beard Award-winning Chef, Craig Stoll, Delfina...

  3. Chef/Kitchen Manager at Liba Falafel

    Kitchen leadership and cooking experience (sous chef or above). (This is not the right job for someone who's held an Exec Chef position, or the like, for many...

  4. E-Commerce Marketing Manager at East Bay Restaurant Supply, Inc.

    Experienced using tools/platforms like Google Analytics, Jira, Confluence, Google Tag Manager, Magento Enterprise eCommerce etc....

  5. Sous Chef at Village Market

    We are looking for a Sous Chef to help run and execute our daily hot bar, lunch and catering operations....

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    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, a proven team leadership history, a s table work history with no more than 2 jobs in 5 years. ...

    1. Cook - PRN - Bayberry - Concord, CA at Kindred Healthcare

      Receive and check all deliveries against invoices issued by the Dietary Services Manager. Supervise dietary personnel in the absence of the Dietary Services...

    1. Chef / Kitchen Manager

      Oakland’s Very Own (OVO) is looking for a chef / kitchen manager to help run the back-of-house operations. We’re doing classic American Cuisine with southern influences. The menu is creative but approachable. Responsibilities The chef will train and manage kitchen personnel and supervise/coordinate all related culinary activities; Estimate food consumption and requisition or purchase ...

    1. Cook - PRN - AM - Bayberry - Concord, CA at Kindred Healthcare

      Receive and check all deliveries against invoices issued by the Dietary Services Manager. Supervise dietary personnel in the absence of the Dietary Services...

    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, a proven team leadership history, a s table work history with no more than 2 jobs in 5 years. ...

    1. Adobe CQ5 / AEM DevOps – REMOTE at Request Technology

      DevOps experience using tools such as Puppet, Chef, Jenkins, Vagrant, etc. Install, configure, maintain, upgrade, patch management, troubleshoot, repair, and...

    1. Sous Chef/Kitchen Manager

      Fine Dining steakhouse concept requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Managers in the restaurant industry. As part of the team, Sous Chefs are critical to their success. The Sous Chefs (Kitchen Managers) are responsible for the daily operations of the kitchen, by providing professional ...

    1. Cook - Per Diem - Kindred - 19th Ave. - SF, CA at Kindred Healthcare

      Receive and check all deliveries against invoices issued by the Dietary Services Manager. Supervise dietary personnel in the absence of the Dietary Services...

    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, a proven team leadership history, a s table work history with no more than 2 jobs in 5 years. ...

    1. Cook / Dietary Aide - Per Diem - Kindred - Lawton - SF, CA at Kindred Healthcare

      Receive and check all deliveries against invoices issued by the Dietary Services Manager. Supervise dietary personnel in the absence of the Dietary Services...

    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, a proven team leadership history, a s table work history with no more than 2 jobs in 5 years. ...

    1. Cook - Dietary Aide - PT - Kindred - Tunnell - SF, CA at Kindred Healthcare

      Receive and check all deliveries against invoices issued by the Dietary Services Manager. Supervise dietary personnel in the absence of the Dietary Services...

    1. Kitchen Manager | Chef

      Do you have what it takes? Are you ready to work for an exciting and cutting edge brand with a HUGE personality? We are looking for an experienced kitchen manager to handle scheduling, ordering, manage prepping, cleaning and handle food safety.Must have a back ground running a high volume scratch cooking kitchen. Hospitality, Chef, Bachelors degree/certificate a plus.Must be creative, ...

    1. ON-Call Catering Event Staff: Servers, Bartenders & Event Chefs at Delicious! Catering

      Event chef - We need experienced culinary staff for events. Evaluations are given by one of the on-site event managers at the event....

    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, a proven team leadership history, a s table work history with no more than 2 jobs in 5 years. ...

    1. Senior Infrastructure Systems Developer at Stanford University

      Experience managing systems via an automated configuration management system such as Chef or Puppet. The Senior Infrastructure Systems Developer will report to...

    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, a proven team leadership history, a s table work history with no more than 2 jobs in 5 years. ...

    1. P.M. LINE COOK at The Julia Morgan Ballroom

      Performs additional responsibilities as requested by the Chef, Sous Chef or Kitchen Manager at any time....

    1. Chef Manager

      Chef/Kitchen Manager We are seeking an inspired and forward thinking leader who is motivated by current trends, has the desire to show their creativity and culinary skills by assisting and developing a new menu concept with the passion for quality and service. You must be outgoing, reliable, and possess excellent communication, customer service and interpersonal skills. The Chef/Kitchen ...

    1. PIZZA / PASTA COOK at CREDO Restaurant

      Assist with tasks from Sous Chef, Chef and/or General Manager. Cook and prepare menu items in accordance with recipes and standards set by the Chef....

    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, a proven team leadership history, a s table work history with no more than 2 jobs in 5 years. ...

      1. Kitchen Manager/Working Chef at Artichoke Joe's

        Responsibilities include, but are not limited to: Cooking and other food preparing activities Inspect food and food preparation Investigate and resolve food

      2. Prep/Production Cook at Real Food Company

        Performs other duties assigned by the Store Manager or Supervisor. Prep/Production Cooks are responsible for the preparation of ingredients for our repertoire...

      3. Expediter (part-time) at Arizona Grand Resort

        And any other supportive functions as determined by the Chef, Restaurant Managers and General Manager. Will work closely with the Chef at all times....

      4. Sous Chef at Los Altos Golf & Country Club

        Reports to Executive Chef, collaborates with Chef de Cuisine for enhanced results. To assume all duties of the Executive Chef in his/her absence....

      5. Cashier/Food Prep at Primrose Bakery

        \*Helping the chef with pastries, cakes, desserts*. \*Must be friendly with customers, coworkers and managers*....