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culinary in San Francisco Bay Area

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    1. Sprig Part Time Delivery Driver at Sprig

      Our culinary team creates a rotating menu of locally sourced meals, and our Sprig Servers (part time delivery drivers) whisk them to our customers faster than...

    2. QUALITY ASSISTANT at LSG SKY CHEFS INC

      LSG Sky Chefs is an internationally recognized provider of culinary excellence in airline catering. With more than 70 years of experience we serve over 400...

    3. Servers, Bartenders and Prep Cooks - Total Success Event Services - SF at Total Success Event Services - SF

      DOEPay rate for culinary assistants - $16/hr. Total Success Staffing is currently hiring part time, on-call servers, bartenders (with serving experience) and...

    4. Executive Chef - San Bruno, CA at Air Culinaire Worldwide

      Culinary degree from accredited program; Successful candidate will have 3-4 years experience of culinary management experience; Executive Chef - San Bruno, CA....

    5. Sales Associate at Le Chef Bakery

      Culinary background is a plus. Le Chef Bakery is a fast growing and dominant manufacturer of gourmet bakery products in Southern California....

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    1. Kitchen Manager/Chef

      Great Opportunity for a Kitchen Manager/Chef position in San Francisco. Looking for candidates who want career growth within the company. Fantastic opportunity to transition from Kitchen Manager/Chef to General Manager. Coach, Teach, and Develop your team. Culinary skills required. All scratch kitchen. Responsible for all daily operations, BOH, inventory, scheduling and P&Ls. Corporate ...

    2. Sous Chef

      This may be the next new corporate concept catching on. While based on organic cuisine and sustainable product menu writing, this group is certain to have continued success and growth. Over the past 8 years already 5 units open and 2 more in process. Impressive service steps, but a casual feel. Fine dining attention, but no guilt not wearing a tie for dinner is the motto, This young group ...

    3. Sales Representative

      Do you love food/cooking/people? Sonoma Gourmet has the job for you! Sonoma Gourmet is looking for rock star Brand Ambassadors / Product Demonstrators! This is a position with growth opportunity as we plan to scale our business to the next level. We are hard working, food loving and honest folks who need some help promoting what we have to offer. As a member of our team, we provide you with: ...

    4. Sous Chef / Kitchen Manager

      Description Your talent brings our vision to life!   As Sous Chef, you will be a primary “go-to” for the kitchen staff. That means you have to be available to your team while staying on top of the functions and flow of the back of the house. You’ll work alongside at least one other Sous Chef while reporting to the Executive Chef/Culinary Partner as well as the Operating Partner.   ...

    5. Dishwasher

      Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help out ...

    6. Dishwasher

      Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help out ...

    7. Dishwasher

      Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help out ...

    8. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    9. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    10. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    11. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    12. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    13. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    14. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    15. Route Sales Associate (UN)

      Farmer Brothers has an excellent opportunity for a Route Sales Associate to support the coffee and tea route based business. The qualified candidate will have the opportunity to learn the business from the ground up with the potential for career advancement. The Route Sales Associate will learn the organization’s policies, products and/or services, as preparation for sales responsibilities. ...

    16. Recruiter

      Adecco is currently seeking an energetic individual to join our team to fill a Recruiter job in Napa. We will consider candidates that have worked in the hospitality, culinary or hotel field and desire a career transition, as well as candidates with prior customer service, HR or recruiting experience. We are open to a variety of candidates as we really want to "wow" our clients with top notch ...

    17. Prep Cook

      Our Project Juice retail locations serve organic grab-and-go cold-pressed juice and sprouted nut mylks, grab-and-go plant based meals & snacks, and a variety of cleanse programs in a clean and modern retail environment. Sourcing the best of the best certified organic produce and featuring ingredients from local farms, we craft a wide selection of delicious plant based foods, premium cold ...

    18. Line Cook, Chef, Restaurant Cook

      Line Cook, Chef, Restaurant Cook – Local culinary academy needs 6 Line Cooks to work full-time on a fast-paced kitchen line in St. Helena, CA.   EARN $14 - $18 AN HOUR, BASED ON YOUR EXPERIENCE.  Shift times vary but you must be available to work weekends and overtime, as needed.   To be considered, you must: Have at least 1 year of prior line cook experience. Have a high School ...

    19. Sous Chef

      Fast growing concept looking for Sous Chef... Fine-Dining experience in a more casual setting is looking for strong culinary leaders. Menu is based on organic cuisine and locally sourced product.  Over the past 8 years already 5 units open and 2 more in process. Impressive service steps, but a casual feel. This young group backed by experience restaurateurs has a new location open and jobs to ...

    20. Sous Chef

      This may be the next new corporate concept catching on. While based on organic cuisine and sustainable product menu writing, this group is certain to have continued success and growth. Over the past 8 years already 5 units open and 2 more in process. Impressive service steps, but a casual feel. Fine dining attention, but no guilt not wearing a tie for dinner is the motto, This young group ...

    21. Culinary Director - Senior Living

      Culinary Director for an Assisted Living Senior Community   Job Description: The Culinary Director is responsible for all core aspects of the culinary department, including but not limited to, managing team members, food production, inventory and invoice control, safe food handling, sanitation and customer service. The Culinary Director must exemplify and promote the Community’s Service ...

    22. Culinary Services Supervisor, Six Flags Discovery Kingdom

      Summary: Direct planning production and delivery of Catering activities. Provide training and supervision to catering team members. Monitor food production, cost of goods, and inventory to assure profitability in Catering operation. Focus on guest service and satisfaction, as well as Health and Sanitation standards. Key Duties and Responsibilities:  Oversee daily operation of the Catering ...

    23. Sushi Chef

        Bon Appetit in Mountain View is growing and looking for exceptional Sushi Chef talent to lead our team and help take them to the next level. If you have a passion for Sushi  and are a mentor to others we want to meet you - please reply and send us your resume today. We also need talented Sushi Cooks to round out our growing team.   We offer a competitive salary, benefits package, paid ...

    24. Sous Chef

      This may be the next new corporate concept catching on. While based on organic cuisine and sustainable product menu writing, this group is certain to have continued success and growth. Over the past 8 years already 5 units open and 2 more in process. Impressive service steps, but a casual feel. Fine dining attention, but no guilt not wearing a tie for dinner is the motto, This young group ...