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culinary in San Francisco Bay Area

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  1. Sous Chef / Kitchen Lead

    Energetic and Experienced Sous Chef Needed! Job Description Unique environment, award winning people focused company and a challenging yet rewarding position Interested? Tastes on the Fly San Francisco is seeking a positive, committed and hands on Sous Chef for our full service restaurant at SFO. Tastes on the Fly is an innovative leader in bringing quality dining experiences to the airport environment. We bring the same high-quality cuisine and service that would rival any street location and we ...

  2. Dishwasher

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Group has immediate opening for a Dishwasher Prep in our Mountain View location. Requirements: Must have at least 2 years experience working in food services, corporate dining facilities, ...

  3. Catering Cook

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Inc has an immediate opening for Catering Cook at our Mountain View Location. If you are an experienced Catering Cook, we encourage you to apply for this exciting position. Requirements: ...

  4. Banquet Lead

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Group has an immediate opening for a Banquet Lead in our Mountain View location. If you are an experienced Banquet Lead, we encourage you to apply for this exciting position. Requirements: ...

  5. Barista

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Group has an immediate opening for a Barista in our Mountain View location. If you are an experienced Barista, we encourage you to apply for this exciting position. Requirements: Must have ...

  6. Dishwasher

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Group has immediate opening for a Dishwasher Prep in our Menlo Park location. Requirements: Must have at least 2 years experience working in food services, corporate dining facilities, ...

  7. Catering Cook

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Inc has an immediate opening for Catering Cook at our Menlo Park Location. If you are an experienced Catering Cook, we encourage you to apply for this exciting position. Requirements: Must ...

  8. Banquet Lead

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Group has an immediate opening for a Banquet Lead in our Menlo Park location. If you are an experienced Banquet Lead, we encourage you to apply for this exciting position. Requirements: ...

  9. Barista

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Group has an immediate opening for a Barista in our Menlo Park location. If you are an experienced Barista, we encourage you to apply for this exciting position. Requirements: Must have at ...

  10. Hands-on Executive Chef for Healthy Fast Food Startup

     DeliciousNutritious is searching for an Executive Chef to restart our food operations. This position offers both risk and amazing opportunity to the right candidate. DeliciousNutritious is a new type of fast food concept for selling convenient, affordable, fresh, healthy food to working people. Businesses and working people visit our website to pre-order food for meetings, events, and personal consumption. Food is produced overnight and delivered into workplaces the following day. Check out our ...

  11. Management Training Program (Sales Focus) - Napa, CA

    Job Summary: The length of the Sales Management Training Program is up to 18 months. It is a full-time paid position. After completion of the program, you will be eligible to apply for any positions at any of the PHG properties. The Program Provides an Introduction to the Following Departments: Front Office Food and Beverage Culinary Spa Administrative and General Corporate Structure Conference Services and Events Revenue Management The Sales Management in Training Program Core Departments: ...

  12. Food and Beverage Manager - The Meritage Resort and Spa - Napa, CA

    Job Summary: The Food and Beverage Manager reports to the Resort Manager and is a hands-on experienced Manager who leads the team, manages the floor and insures our guests receive the highest level of service and quality on a daily basis. This position manages the Crush Ultra Lounge and Blend. Responsibilities include: Lead, develop, plan, organize, direct, and coordinate the Crush Ultra Lounge and Blend teams to ensure exceptional service Hire, train, develop and supervise Address guest ...

  13. Bartenders, Servers, Line Cooks, Prep Cooks- California Cafe

    Service Industry Experience Required   California Cafe exists to provide an escape from the outside world. We feed the senses through our chef-driven creations, engaging service and relaxing ambiance. Our multicultural offerings feature seasonal ingredients with broad appeal. As part of Tavistock Restaurant Group, we have restaurants and concepts across the U.S., and offer a challenging opportunity to grow with an ever-expanding company. We currently have opportunities for exceptional and ...

  14. Bartenders, Servers, Line Cooks, Prep Cooks- California Cafe

    Service Industry Experience Required   California Cafe exists to provide an escape from the outside world. We feed the senses through our chef-driven creations, engaging service and relaxing ambiance. Our multicultural offerings feature seasonal ingredients with broad appeal. As part of Tavistock Restaurant Group, we have restaurants and concepts across the U.S., and offer a challenging opportunity to grow with an ever-expanding company. We currently have opportunities for exceptional and ...

  15. Barista

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. CulinArt Group has an immediate opening for a Barista in our Menlo Park  location. If you are an experienced Barista, we encourage you to apply for this exciting position. Requirements: Must have at ...

  16. Restaurant General Manager

    Summary The General Manager is responsible for the day to day operations of Flipside Bar and Burger (Santa Rosa, CA) to include overall quality of food and service, employee morale, and profitability of the restaurant in the front of house.   Must partner with Chef for overall financial success of the business. Duties and Responsibilities Provides leadership in the development and monitoring of fiscal budgets, operations, and marketing strategies to produce both short term and long-term ...

  17. Dining Services Director for Luxury LGBT Senior Living Community!

    We are looking for a Dining Services Director for Fountaingrove Lodge, the nation’s first lesbian, gay, bisexual, and transgendered (LGBT) senior living community, owned and operated by Oakmont Senior Living and Oakmont Management Group. Oakmont's communities are premier resort style communities that offers a variety of amenities and luxuries. With our on-site 5-star quality restaurants, and a team of award winning chefs, Oakmont has established itself as a ‘cut-above’ the rest in the culinary world. ...

  18. Asian Noodle Cuisine Restaurant / Executive Chef

    We consult for premier Hotels, Resorts and the Gaming industries throughout the US at BENTLEY PRICE ASSOCIATES, INC. headquartered in Santa Barbara, CA, with offices in Palm Springs and Las Vegas, now for over 38 years. Currently, we are seeking an experienced HEAD CHEF, for an ASIAN NOODLE CUISINE RESTAURANT for our client that has a premier full service Hotel/Casino Resort, Spa & Championship Golf in Southern California This Hotel/Casino property is located in an ideal living area, away from all ...

  19. Full Time Cooks

    Join us for our Career Fair on Wednesday, 7/9/2014 San Francisco Airport 649 West Field Road 10am – 1pm San Francisco, CA 94128 Cooks Needed! Discover the Difference You Can Make at Gate Gourmet Free hot healthy meals daily! Medical, dental & vision insurance available! 401K with company matching! Paid vacation & holidays! Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we ...

  20. Full Time Kitchen Interior

    Join us for our Career Fair on Wednesday, 7/9/2014 San Francisco Airport 649 West Field Road 10am – 1pm San Francisco, CA 94128 Are you looking for a career in the food and hospitality industry?     Discover the Difference You Can Make at Gate Gourmet Gate Gourmet, a gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet ...

  21. Full Time Food Prep / Cooks

    Join us for our Career Fair on Wednesday, 7/9/2014 San Francisco Airport 649 West Field Road 10am – 1pm San Francisco, CA 94128 Discover the Difference You Can Make at Gate Gourmet   Gate Gourmet, a gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and ...

  22. Full Time Drivers

    Join us for our Career Fair on Wednesday, 7/9/2014 San Francisco Airport 649 West Field Road 10am – 1pm San Francisco, CA 94128   Discover the Difference You Can Make at Gate Gourmet       Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food ...

  23. Executive Chef for University Dining

    We seek a highly experienced Chef confident across a variety of cuisines, excellent at energizing teams and competent at staying on budget to help manage the culinary execution of $14M in dining operations at a top private university in Silicon Valley. Seven dining locations and catering vary in complexity from a table service restaurant to casual cafe dining, from high end receptions to drop-off box lunches, a c-store, and sports event concessions. Steeped in history, but also a state-of-the-art ...

  24. Executive Chef

    We have a very unique Executive Chef opportunity for you. The focus will be on our passion for daily food service for a Cultural attraction venue in San Francisco. Our chef must be high profile throughout our organization and the community. This includes competing in competitions, media appearances and creating local relationships. Then we may have the ideal Executive Chef opportunity for you. The Executive Chef will oversee three Cafés and Catering totaling $4Mil in Sales.  The ideal Executive Chef ...