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executive chef in San Francisco Bay Area

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    1. New Arena Cook

      Prepares all food items for the execution of the line cooks including all hot, cold and baked products. Understands and complies with standard portion sizes, cooking methods, quality standards and kitchen practices.Prepares equipment and obtains supplies as needed. Maintains ...

    2. Sr. DevOPS Engineer

      Symphony.com is seeking an exceptional Senior DevOps Engineer to architect, improve, operate and monitor our growing cloud infrastructure in Amazon Web service (AWS).  The ideal candidate for this role will have architect level experience in maintaining large scale, mission ...

    3. **  Entry Level Full Time  **

      "The man that knows how will always have a job. The man that knows why will always be his boss." - Ralph Waldo Emerson Here at Summit Solutions, we train and develop our managers from the ground up. We believe all our managers need to know and be able to teach the "why's" ...

    4. Sous Chef / Kitchen Manager

      Your talent brings our vision to life!The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China Bistro we are truly committed to your success.We know that we can't treat our guests to an amazing experience if we don't have ...

    5. Sous Chef / Kitchen Manager

      Your talent brings our vision to life!The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China Bistro we are truly committed to your success.We know that we can't treat our guests to an amazing experience if we don't have ...

    6. Sous Chef / Kitchen Manager

      Your talent brings our vision to life!The cornerstone of an exceptional dining experience is extraordinary food. That's why at P.F. Chang's China Bistro we are truly committed to your success.We know that we can't treat our guests to an amazing experience if we don't have ...

    7. Coord-Food & Beverage Sales - The Ritz-Carlton,San Francisco (14001TQX

      Coord-Food & Beverage Sales We make stories like this possible every day. Whether were helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Hotel Executive Chef

      Beautiful small boutique hotel located in Monterey, CA is looking for a rising innovative Executive Chef. This person will be responsible for all of the hotel's food and beverage fiscal and culinary requirements which will include: modifying and creating new menus for ...

    9. Chef-Manager - Corporate Campus Cafe

      If you're a talented chef who enjoys both the culinary and the management side of the restaurant business, we've got the spot for you. All the fun and challenge of owning your own restaurant - including creativity in the kitchen & working with your staff to deliver memorable ...

    10. Prep Cook

       Position Overview: The Prep Cook position at SRC is responsible for the preparation and cooking of all foods in accordance with specified recipes and procedures (includes activities such as washing, trimming, cutting, portioning, measuring, mixing and panning in accordance ...

    11. Restaurant LuLu Hiring Sous Chef

      An excellent opportunity in a demanding and high profile environment with exacting culinary standards. He/She should be knowledgeable about European cooking techniques (Provencal a plus). Sous Chef will report directly to Executive Chef. Responsibilities include but are ...

    12. Sous Chef

      Experienced Sous Chef The Market is seeking a motivated, versatile and passionate Sous Chef, with a minimum of 2 years’ experience as a Sous Chef in a medium to high volume production based culinary environment, or 5 years’ experience as a Round Cook or Line Cook, in a ...

    13. Outside Sales Manager

      NW Recruiters is seeking an Outside Sales Manager. This role will be responsible for developing and managing the sales and distribution of the company’s brand in Food Service and Retail.   Skills/​Qualifications Minimum of 5 years sales experience in the food and ...

    14. Urgent! Restaurant Sous Chef

      Restaurant Sous Chef needed for dynamic restaurant chain!$37K up to $57K Unique - Fun - Friendly Atmosphere with true advancement opportunities!Excellent Benefits to start after one month of employment! 5-day work week! Job Duties:- Be a part of the fun & excitement by ...

    15. Experienced Sushi Chef

      Experienced Sushi Chef The Market on Market is a new venture opening Winter 2014 in the Mid-Market area. Located in the historic Market Square at 1355 Market Street (formerly known as the Western Furniture Exchange and Merchandise Mart), The Market on Market merges ...

    16. Food Service Director

      We are looking for a talented Food Service Director to run a corporate dining unit in the San Jose, CA area. This candidate must possess excellent verbal and written communication skills. Must have culinary experience & front of house charm and grace, and be able to relate ...

    17. Pastry Cook

      ESSENTIAL FUNCTIONS Maintains product specifications as determined by the Chef. Maintains consistency in all recipes. Assures consistency and adherence to food preparation and presentation. Assist the Chef in the development of all employees in proper food handling, ...

    18. Executive Chef - Corporate Dining

      Our client seeks a strong Executive Chef, talented across Asian, Eastern & American Regional cuisines, to deliver excellent dining choices to the employees of a great company in N. California. Enjoy all the benefits of working in a corporate atmosphere, which means long term ...

    19. Cook Part-Time

      Position Summary: Chef is responsible for planning, supervising and implementing the Northside Senior Nutrition Program by preparing and cooking meals for senior lunches in compliance with the County of Santa Clara Senior Nutrition Program food regulations. (Sunday through ...

    20. Special Events Manager

      Group Sales Manager: As part of our Management Team, the Group Sales Manager is responsible for providing outstanding food, beverage and service to our Guests. The Group Sales Manager is responsible for generating new sales by prospecting for new clients, negotiating ...

    21. Executive Chef

        ~~Executive Chef - Yankee Pier Restaurant at SFO Award winning Yankee Pier Restaurant at SFO is seeking a talented and motivated Executive Chef. We seek an energetic professional with a minimum of three years managerial experience in a full service, high volume ...