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food management in San Francisco Bay Area

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  1. Manager in Training at Pretzel Power Inc dba Auntie Anne's & Cinnabon

    Job Summary Responsible for all aspects of the operation of the Pretzel Power store during hours of operation; responsible for maintaining operating

  2. Restaurant Team Member at Yalla Mediterranean - Dublin CA

    Follows all company food safety, food handling, and sanitation requirements to ensure the health and safety of guests and employees....

  3. Restaurant Managers at Habit Burger Grill

    Fast food or Fast Casual Restaurant Management:. Pride in serving freshly made food done to perfection. Our training program will prepare you to ace our daily...

  4. Network Relationship Associate at ReferralExchange, Inc

    Servicing, Recruiting, and Management teams for support in policies, issues, and training. 401(k) plan and medical benefits Medical, Dental, Vision and...

  5. Restaurant General Manager at Noodles & Company

    Control labor and food costs through daily management and supervision. Manage the restaurant to meet or exceed company standards in food quality, food safety,...

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    1. Maintenance Supervisor

      Must be proficient in communication skills both verbal and written.Must be proficient in math skills.Must have proficient analytical skills.Must have proficient problem solving skills.Must be proficient and have organizational skills and be able to manage multiple projects and maintenance situations.AC/DC control skillsUnderstanding of PLC logic controlsUnderstanding of VFD and motor ...

    1. Round Table Pizza Restaurant Manager at Round Table Pizza

      Prior Food Experience Preferred:. Ensuring the Financial health of the Business by executing plans to meet or exceed goals and controlling costs (including...

    1. Sr. Manager, Customer Service

      The right job isn’t about location or benefits or responsibilities. The right job is about personality, character, motivation, and fulfillment. It’s about what inspires us, what we’re passionate about. At Fluidigm, we’re passionate about life. Exploring it, studying it, sustaining it, living it. We make biotech tools that enable our customers and ourselves to seek truth in applied life ...

    1. Executive Chef at Cetrella Los Altos

      Required Skills Advanced Knife Handling Charcuterie Cheese course Chopping Culinary Menu / Recipe Development Dough Making / Portioning Enforcement Of Safety /...

    1. Marketing Brand Manager Assistant

      SUMMARY OF POSITION: The Marketing Brand Manager Assistant position provides assistance to the Marketing Brand Manager. Will assist in creating and maintaining packaging design and assist sales support tools. The Assistant will work with members of the marketing department, sales, sales support and others to ensure continuity in the company’s marketing message. This role adheres to and ...

    1. Sr. Process Engineer - Seiberling at Haskell

      10-15 years’ BioPharma/ Food engineering experience with a baccalaureate degree from accredited engineering program in one of the following disciplines:....

    1. Retail Sales Representative | Management Opportunity

      About Us:We are a promotional retail event marketing firm. We specialize in developing marketing campaigns designed to introduce new products into the marketplace through our contracts with several different national retailers. Our highly trained retail representatives serve as event planners, campaign managers, and brand ambassadors for our clients and are responsible for executing dynamic ...

    1. The Station Cook at Alameda Natural Grocery

      Familiarity with natural foods. Knowledge of safe food handling and preparation techniques. Time management coupled with cooking experience to ensure efficiency...

    1. Business Office Associate

      Business Office AssociateCarMax is the nation’s largest retailer of used vehicles and currently operates more than 150 superstores in 77 markets. Headquartered in Richmond, Virginia, CarMax has been changing the way America buys cars since the first store opened in Richmond in 1993.CarMax is built on the fundamental principle of integrity, reflected in the way we serve our customers, treat ...

    1. Kitchen Supervisor at LoCal Foodz Cali

      Ø 6+ months minimum management experience in a high volume restaurant OR catering company Ø Current food handlers card Ø Maintains a professional and positive...

    1. Customer Service Reps Needed

      Start Immediately!Customer Service Representative Job Purpose: Attracts and Serves customers by providing product and service information at events and promotions.Customer Service Representative Job Duties:Attracts potential customers by answering product and service questions; suggesting information about products and services.Opens customer accounts by recording account information.Resolves ...

    1. Talented Cook Position at Hilton Garden Inn San Jose/Milpitas

      Food & Beverage:. Get along with guests, clients, co‐workers, and management.  \*Understand food cost and portion control without sacrificing quality....

    1. Customer Service & Sales | Management Opportunity | Start ASAP

      Customer Service Representative Job Purpose: Attracts and Serves customers by providing product and service information at events and promotions.Customer Service Representative Job Duties:Attracts potential customers by answering product and service questions; suggesting information about products and services.Opens customer accounts by recording account information.Resolves product or ...

    1. Resturant Manager at Jollibee

      Effective Performance Management. People Management & Development*. Achieve Management Team Effectiveness through:....

    1. Executive Chef

      We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and ...

    1. Chef di Cuisine at Terra Mia Ristorante Italiano

      Terra Mia maintains the highest standards for our food and service. The Chef di Cuisine will be working with our management team to ensure our guests a...

    1. Maintenance & Engineering Manager

      Bachelor’s degree in an engineering discipline and a minimum of 10 years of maintenance management experience, OR can substitute with 20+ years of experience in maintenance management with positions of increasing levels of responsibility.Must be very knowledgeable with Good Manufacturing Practices (GMP).Must be very knowledgeable with Safe Food Handling Expectations.Proficient in Microsoft ...

    1. General Manager at P.F. Chang's

      Ensure restaurant food quality by completing thorough line checks and tasting/testing food on a consistent basis....

    1. Quality Assurance Manager

      Reports to Chief Operations Officer. Direct reports: 6 QC techs over three shifts. Desired experience such as: Food safety programs such as SQF (Safe Quality Foods), HACCP (Hazard Analysis Critical Control Points), GMP (Good Manufacturing Practices). Testing procedures for viscosity, moisture, Percent fat, color, taste (product and some ingredients). Product Hold & Release procedures. Product ...

    1. Restaurant Team Member at Yalla Mediterranean - Walnut Creek

      ServSafe Food Handler. Follows all company food safety, food handling, and sanitation requirements to ensure the health and safety of guests and employees....

    1. Pharmacist

      Safeway, a division of Albertsons Companies, is an innovative industry leader in community pharmacy practice. Our professional, state-of-the-art Wellness Centers and ever-expanding scope of patient care services are a reflection of our commitment to providing an environment for our pharmacists to thrive at the top of their profession.Our pharmacists are part of a community where they know ...

    2. Pharmacist

      Safeway, a division of Albertsons Companies, is an innovative industry leader in community pharmacy practice. Our professional, state-of-the-art Wellness Centers and ever-expanding scope of patient care services are a reflection of our commitment to providing an environment for our pharmacists to thrive at the top of their profession.Our pharmacists are part of a community where they know ...

    3. Pharmacy Manager

      Safeway, a division of Albertsons Companies, is an innovative industry leader in community pharmacy practice. Our professional, state-of-the-art Wellness Centers and ever-expanding scope of patient care services are a reflection of our commitment to providing an environment for our pharmacists to thrive at the top of their profession.Our pharmacists are part of a community where they know ...

    4. Pharmacy Manager

      Safeway, a division of Albertsons Companies, is an innovative industry leader in community pharmacy practice. Our professional, state-of-the-art Wellness Centers and ever-expanding scope of patient care services are a reflection of our commitment to providing an environment for our pharmacists to thrive at the top of their profession.Our pharmacists are part of a community where they know ...

    5. Pharmacist, Floater

      Safeway, a division of Albertsons Companies, is an innovative industry leader in community pharmacy practice. Our professional, state-of-the-art Wellness Centers and ever-expanding scope of patient care services are a reflection of our commitment to providing an environment for our pharmacists to thrive at the top of their profession.Our pharmacists are part of a community where they know ...

    6. General Manager

      Responsible for overseeing recruiting, training, management, budget compliance, and overall operations of approximately ten restaurants, to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability.  Focus on high performing teams, excellent customer service, excellent foods and an inviting atmosphere in the ...

    7. Accounting Supervisor

       Santa Cruz Biotechnology, Inc. (SCBT) is a world leader in the development of products for the biomedical research market. For the past twenty-five years, SCBT has specialized in the development of research antibodies, biochemicals, labware and it has more recently expanded into animal health care products.SCBT has an immediate opening for a Accounting Supervisor at Santa Cruz, CA campus. ...

    8. Marketing/PR Director for Growing Restaurant & Hotel Consulting Firm

      Have a passion for travel, dining and great cocktails? Make mastering several deadlines, projects and people look easy while getting all the details right? Are others eager to follow your lead based on your engaging personality? Are you devoted to keeping up with the latest trends in hotels and restaurants? We're looking for just this combination in an individual who will become our new ...

    9. Banquet Manager

      The Banquet Manager assists the F&B Director in overseeing all banquet events in the Club. This employee partner supervises set-ups, breakdowns, staffing levels and quality of service while maintaining Food & Beverage financial goals. They will also be invovled in the hiring and training of staff and in the ordering of product.The Banquet Manager coordinates with the Member Relations Director ...

    10. Food Sales Representative [Northern California Territory]

      Sales Representative An international wholesaler/distributor in the seafood industry is seeking a qualified Sales Representative for their Northern California territory. This person will be responsible for managing accounts with new and existing clients in the food industry. Required Qualifications: - Fluent Bilingual language abilities in Japanese/English languages (speak, read & write)- ...

      1. Head Chef/Chef de Cuisine at Farm League

        We're seeking hard working and motivated cooks who are passionate about creative and progressive food & beverage, with purpose....

      2. Exec Chef at Scala's Bistro

        Menus and food related operations. Management holds itself accountable for such. Attention to details of food quality, preparation and presentation....

      3. On-Call Cook at Hamilton Families

        Store and label all food appropriately. Skill in cooking and preparing a variety of foods. Ensure compliance of kitchen hygienic standards and sanitary food...

      4. Dishwasher/Prep Cook at Fare Resources

        About Fare Fare Resources is a new kind of food management company. Free food and drink. Our food programs are built and operated with a foundational respect...

      5. Line Cook at The Cheesecake Factory - San Francisco

        Top culinary training and career development Benefits after 2 months with 25 hour schedule Scratch cooking in all areas of the line with high quality, fresh...