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food science in San Francisco Bay Area

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  1. Product Transfer Scientist at Fluidigm

    We make biotech tools that enable our customers and ourselves to seek truth in applied life sciences. Offer onsite yoga classes, massages, randomly free and...

  2. Senior Technologist II, Savory at Del Monte Food, Inc.

    BS degree in Food Science, Chemistry, Food Engineering or Chemical Engineering. Del Monte Foods, Inc. Technologist II performance is measured on his / her...

  3. Assistant Manager at Rangoon Ruby, Burmese Cuisine

    Bachelor of Science degree in hotel/ restaurant management is desirable. Investigate and resolve complaints concerning food quality and service....

  4. Sous Chef at Stanford Residential and Dining Enterprises

    Food Service experience. Making and preparing food. Monitors and controls food costs and inventory. Founded in 1891, Stanford University is among the top...

  5. Child Care Food Program Specialist at Community Coordinated Care for Children (4C)

    Graduation from an accredited four-year college or university with a Bachelor’s Degree in Food Science and Human Nutrition, Education, Social Work, Business...

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    1. Security Alarm Technician

      Description: HUE & CRY, Inc., a leader in Commercial and Residential Burglar and Fire Alarms, would like to invite the right candidate to become part of our highly successful team. We are looking for a professional, career-oriented technician for commercial and residential security and associated systems in the Greater Bay Area. You will service/install burglar, card access, and CCTV electronic security systems for commercial and residential clients. The ideal candidate will be enthusiastic, highly motivated and a detail orientated. SKILLS / QUALIFICATIONS - Must be detail orientated. ...

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    1. Quality Control Supervisor - Swing Shift (2pm - 10:30pm)

      Purpose: ·        Supervises and coordinates activities of workers engaged in inspecting incoming materials, in-process materials, and finished products to ensure adherence to company quality standards and customer specifications.·        Helps QC Management in the development, coordination, and supervision of the QC programs such as Food Safety, HACCP, GMPs, Food Defense, Pre-requisite ...

    1. Process Research Scientist - WA at Gregg Greven & Associates

      Bachelor’s degree in food science, nutrition, biochemistry, chemistry or related field is required; Process Research Scientist....

    1. Sous Chef - Stanford Dining

      Founded in 1891, Stanford University is among the top academic institutions in the country, excelling in a wide range of fields from the humanities to information technology to the health sciences and medicine. The university is located near Palo Alto, 35 miles south of San Francisco, on an 8,800-acre campus. Residential & Dining Enterprises, the largest auxiliary organization at Stanford ...

    1. Food Technology Research Assistant / Senior Research Assistant - Friedman School of Nutrition at TUFTS University

      Masters degree in Food Process Engineering, Nutrition, or Food Science. Must have working knowledge of food process engineering, nutrition, and food science....

    1. Sous Chef

      About Residential & Dining Enterprises: Founded in 1891, Stanford University is among the top academic institutions in the country, excelling in a wide range of fields from the humanities to information technology to the health sciences and medicine. The university is located near Palo Alto, 35 miles south of San Francisco, on an 8,800-acre campus. Residential & Dining Enterprises, the ...

    1. Food Service Worker III - Academic Year Only - CPK at Stanford University

      Check food supplies needed to ensure availability. Food Service Worker III – Central Production Kitchen. Ensure food is prepared, labeled and ready for use....

    1. Regulatory Technologist - RESQ-162

      JOB DESCRIPTION:POSITION FUNCTION & SCOPE:This position has four key functions:Apply expert experience and knowledge in consumer food regulations to support DMFI businesses (DM, S&W, College Inn, Contadina, Store Brands, import, and export) to ensure that DMFI product formulas, labels, and consumer communications related to the product, comply with all regulations while aligning with the ...

    1. Food Service Worker III-Academic Year Only-Wilbur at Stanford University

      Health sciences and medicine. Test food items for proper texture, temperature,. Institution, R&DE Stanford Dining promotes food as a multidisciplinary....

    1. Supervising Project Engineer - FINA-137

      JOB DESCRIPTION:POSITION FUNCTION & SCOPE:This position is to support the fruit & vegetable operations business units and facilities management as directed. Manager plans and executes the engineering and management of capital projects in support of plant operations and R&D. The engineer will independently collaborate with cross-functional leaders from procurement, marketing, operations, and R ...

    1. Lecturer - Dietetics Program at University of California Berkeley

      Possible courses for instruction include Medical Nutrition Therapy, Food Science, Foodservice Management, Community Nutrition, Human Food Practices, Food and...

    1. Senior Food Scientist /  QA&QC Technician

      • BS in Biology Science, prefer Food Science• 3+ years of QA/QC experience• Expert knowledge of HACCP, GMP• Conducted all internal and external inspections/audits by Third Party Audit Organizations (BRC, Silliker, FDA, OSHA and Health Inspectors)• Designed, maintained and updated Standard Operating Procedures and Laboratory Operating Procedures• Implemented, validated, maintained, and audit ...

    1. Bio-Process Engineering Program Director, CBE at University of California Berkeley

      The demand for bioprocess continues to grow as they provide a bridge between the research lab and the economic, large-scale implementation of biotechnologies...

    1. Senior Business Analyst - SALE-158

      JOB DESCRIPTION: POSITION FUNCTION & SCOPE: The Senior Analyst is responsible for design, development, implementation and maintenance of interactive reporting utilizing Del Monte's key reporting systems. Able to work with the BI Analytics, Sales & GM teams and proactively identify new requirements and deploy reporting solutions that ultimately answer the organizations top business questions ...

    1. Program Manager, Field Testing at Fitbit

      Bachelor Degree in computer science or. Monday-Friday you can feast your eyes on amazing views of the skyline, then feast yourself on some of the city’s best...

    1. iOS Engineer – E-commerce/Cloud Computing – San Francisco

      Our Client Our client is the world's largest e-commerce marketplace and cloud computing company! This corporation is on the forefront of internet-based retail for books, electronics, videos/music, apparel, furniture, food, and jewelry. Our client also produces their own consumer electronics (e-readers and tablets) as well. As a true leader in the industry, our client remains at the front of ...

    1. Transportation, Safety, and Care Specialist, ASIS Program at Edgewood

      Maintaining an up-to-date inventory of food, supplies, and recreational items. Master's or Bachelor's Degree in social sciences preferred, high school diploma...

    1. Associate Teacher

      It is an exciting time to join Mission Neighborhood Centers, Inc. (MNC)!MNC is seeking a full-time Associate Teacher, this is a unique position that will primarily assist the teachers in providing quality, comprehensive child development services to preschool children and their families; and encouraging parental involvement in educational planning, goal setting and center activities. Promotes ...

    1. IT Program Manager at Safeway Inc

      Albertsons-Safeway Company is one of the largest food and drug retailers with 2,300+ stores. 4 year degree (Computer Science, Information Systems or relational...

    1. Teacher Head Start Lead (Preschool)

      Head Start Lead Teacher (Preschool) - San Francisco, CAIt is an exciting time to join Mission Neighborhood Centers, Inc. (MNC)!MNC is seeking full-time Lead Teacher, this is a unique position that will primarily provide children with a positive learning environment and varied experiences that will help them develop in all areas in a manner appropriate to their age and stage of development. ...

    1. Sr. Program Manager at St. Jude Medical

      Bachelor’s degree in Engineering or Science discipline or equivalent. Food and Drug Administration (FDA) regulations, other regulatory requirements, Company...

    1. Regulatory Technologist - RESQ-162

      JOB DESCRIPTION: POSITION FUNCTION & SCOPE: This position has four key functions: 1.       Apply expert experience and knowledge in consumer food regulations to support DMFI businesses (DM, S&W, College Inn, Contadina, Store Brands, import, and export) to ensure that DMFI product formulas, labels, and consumer communications related to the product, comply with all regulations while aligning ...

    2. Quality Control Assistant

      WHO WE NEEDWe are currently looking for a Quality Control Assistant to work Mon-Fri 2pm – 10:30pm, with flexibility in their schedule when needed. Complete training will be provided.WHAT YOU WOULD DO• Work in the lab and on the production floor helping evaluate quality standards for products and environment. Conduct various quality tests like pH, viscosity, SPC, sensory evaluations, etc.• Run ...

    3. Industrial Hygienist

      Industrial Hygienist – Mountain View, CA Position DescriptionWill work as a member of industrial hygiene staff providing support to the following programs at NASA Ames Research Center: Respiratory Protection Program (fit testing, coordination with Health Unit, reviewing program membership)Chemical Exposure Assessment (responding to Indoor Air Quality complaints, reviewing chemical hygiene ...

    4. Quality Assurance Manager

      Our client, an up and coming  food manufacturing company, is looking for an experienced Quality Assurance Manager to lead all quality and food safety programs and initiatives for their team. This will include:·         Developing, improving and managing all food safety and quality control programs, policies and procedures.·         Providing training to all employees on quality and food ...

    5. Regulatory Technologist - RESQ-162

      JOB DESCRIPTION: POSITION FUNCTION & SCOPE: This position has four key functions: ·         Apply expert experience and knowledge in consumer food regulations to support DMFI businesses (DM, S&W, College Inn, Contadina, Store Brands, import, and export) to ensure that DMFI product formulas, labels, and consumer communications related to the product, comply with all regulations while aligning ...

    6. Senior Technologist II, Fruit - RESQ-114

      JOB DESCRIPTION: POSITION FUNCTION & SCOPE: To advance Del Monte Fruit Research & Development projects from concept through commercialization. PRIMARY RESPONSIBILITIES: ·         This position is responsible to lead research and development projects resulting in the commercialization of new food products, improvement of existing products, relocation of products between production facilities, ...

    7. Registered Dietitian Nutritionist

      We are currently seeking a Registered Dietitian Nutritionist at a fun corporate site in Menlo Park, CA. A Registered Dietitian Nutritionist (RDN) consistently provides each client, guest, patient with the highest level of dietary, nutrition, and weight management programming in a positive, professional, service oriented environment. In addition, the individual is expected to appropriately ...

    8. Account Coordinator - Food Safety  (Part Time)

       Job Description:Are you passionate about food safety? Do you enjoy customer service and administrative work? This may be the position for you.SCS Global Services is looking for a part-time Account Coordinator to support our Food Safety client programs: Global G.A.P., Tesco, PrimusGFS, GMP, GAP. The Account Coordinator works closely with the Food Safety Client Manager, auditors, and clients ...

    9. Food Safety Auditors (Food Safety Experience)

       2-5 years of experience in quality control or food safetyJob Description:Do you have a food safety or quality background? Are you interested in socially responsible Food/Agriculture/Seafood sourcing? Are you an independent contract seeking audit work? This may the position for you.SCS Global Services is a global leader in third-party environmental, sustainability and food quality ...

    10. Safety and Security Manager

      Job Description:At Fresh Express, we are passionate about delivering the freshest, highest quality salads possible! Our team of food scientists and agricultural experts are committed to exceeding industry standards so we can guarantee the freshness of every leaf, every single day.Join a team of dedicated produce professionals as a Safety and Security Manager in Salinas, CA.As the Safety and ...

      1. Senior Software Engineer - UI at Peco | InspX

        A bachelor's degree in Engineering or Computer science. The company builds class leading X-Ray and Machine Vision inspection equipment that is used during the...

      2. Quality Control Lead at EO Products

        Prefer cosmetic or food experience. A college degree in Chemistry, Biology or Science. We are seeking an individual with a keen eye for detail and who will...

      3. All Star Team Members at Bean Sprouts Café

        CA Food Handlers Card. Bean Sprouts Cafe is a hip & healthy restaurant company located inside family destinations such as children's museums or science centers....

      4. Coordinator III-Regulatory at L'Oreal USA

        Bachelors of Science Degree required - Chemistry background is preferred. The Food Drug and Cosmetic Act (FD&C), The Fair Packaging and Labeling Act (FPLA),...

      5. Intern -Coop - Product Performance Evaluation at L'Oreal USA

        Current BS or Master's student in Food Science, Sensory Science or related field. Co-op position - Associate Scientist....