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restaurant management in San Francisco Bay Area

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  1. Restaurant Manager - Panda Express

    At Panda, we all share a common mission: 'Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.' We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the ...

  2. Assistant Restaurant Manager

    We are currently seeking an Assistant Manager with a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest service.   Job Responsibilities: Makes daily decisions that involve time management (must have a sense of ...

  3. Restaurant Shift Lead - Assistant Manager

    Great things are happening at Papa John’s! If you are looking for a career with an international company, flavored with challenging work, with a professional and highly motivated team, mixed with professional development opportunities and a competitive salary, look no further! Papa John's seeks people who share our philosophy for success, look for quality business practices, advancement opportunities and meaningful work. All these combine to produce not only the best pizza, but also the best team ...

  4. Restaurant Manager - Panda Express

    At Panda, we all share a common mission: 'Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.' We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the ...

  5. Restaurant Manager

    OPEN INTERVIEWS TOMORROW AT 10:30 AM: SANTA ROSA APPLEBEES: 2250 SANTA ROSA AVENUE   The successful Restaurant Manager manages the restaurant environment, manages employee performance, maintains and controls the assets of the restaurant and develops staff. Duties include, but are not limited to: • Ensures prompt, friendly service according to company guidelines, achieving established objectives of the unit. • Helps maintain a trained staff through effective use of employment orientation, ...

  6. RESTAURANT MANAGER - Corporate Upscale Casual Restaurant

    Restaurant Manager (with strong Culinary background) needed in San Mateo, CA for a corporate upscale casual restaurant. Qualifications: 2+ years management management experience in a high volume, corporate casual restaurant or upscale casual setting. Culinary/ BOH experience Must have P&L Knowledge Stability as defined as no more than 2 employers in the past 5 years High School Diploma or higher education Benefits: Competitive Salary Bonus Structure Health ...

  7. Assistant Restaurant Manager

    Description The Assistant General Manager or Apprentice GM leads the successful day-to-day operations of the restaurant. Trains and develops crew, provides exceptional customer service, and maintains budgets set by the General Manager. Works shoulder-to-shoulder with the General Manager to prepare for the General Manager role as his/her next position with the company. Main Responsibilities: In addition to following Chipotle’s policies and procedures, principal responsibilities include, but are not ...

  8. Restaurant General Manager

    General Manager   Description The General Manager sets and achieves the highest standard in all areas of restaurant management including the employee experience, the customer experience, and financial results. He/she oversees training and development of restaurant employees and effectively addresses the needs of the customer, the Apprentice, and other employees. The responsibilities of this position require the General Manager to be on their feet during hours worked, unless on break or in the ...

  9. Little Caesars - Restaurant Management Positions

    If you are seeking a fast pace environment and a mentorship opportunity, Little Caesars is the right place for you!! We have the following positions open full-time or part-time in El Cerrito, El Sobrante, San Pablo, San Leandro, Berkeley, and Emeryville locations: Store Manager Assistant Manager Management Trainee WE ARE LOOKING FOR THE FOLLOWING (including, but not limited to): Building and maintaining an exceptional level of customer service. Providing ongoing training and development ...

  10. RESTAURANT MANAGER - Corporate Casual Upscale Restaurant

    Restaurant Assistant Manager (with strong Culinary background) needed in Milpitas, CA for a corporate upscale casual restaurant. Qualifications: 2+ years management management experience in a high volume, corporate casual restaurant or upscale casual setting. Culinary/ BOH experience Must have P&L Knowledge Stability as defined as no more than 2 employers in the past 5 years High School Diploma or higher education Benefits: Competitive Salary Bonus Structure Health/ Dental/ Vision Insurance Life ...

  11. RESTAURANT MANAGER - Corporate Upscale Casual Restaurant

    Restaurant Manager (with strong Culinary background) needed in San Mateo, CA for a corporate upscale casual restaurant. Qualifications: 2+ years management management experience in a high volume, corporate casual restaurant or upscale casual setting. Culinary/ BOH experience Must have P&L Knowledge Stability as defined as no more than 2 employers in the past 5 years High School Diploma or higher education Benefits: Competitive Salary Bonus Structure Health/ Dental/ Vision Insurance Life Insurance ...

  12. RESTAURANT GENERAL MANAGER

    Copy the following address into your browser to apply: https://gethired.com/job/restaurant-general-manager-12?rcid=ebay High quality FAST CASUAL themed concept currently interiewing for GENERAL MANAGER AWESOME opportunity for STRONG General Manager for FAST CASUAL concept! We look for high energy, team players and passionate team leaders! Great environment! Super bonus structure and benefits!! Growth opportunities   Job Purpose: Provide outstanding and exemplary guest service by providing a pleasant ...

  13. FAST CASUAL RESTAURANT MANAGERS/GENERAL MANAGERS/CATERING MANAGERS/DM

    One of the BEST and leading Fast Casual concepts is seeking experienced District Manager, General Managers, Managers and Catering Managers to lead teams to SUCCESS in several locations throughout San Francisco, East Bay and South Bay locations.. JOB DESCRIPTION • As General Manager and Manager, you are responsible for ensuring exceptional Guest Service • All day to day operations of running the restaurant • Directing and motivating your team JOB RESPONSIBILITIES • Motivate and direct your team • ...

  14. Assistant Restaurant Manager - San Francisco, CA

    Hi Volume- Family Casual Restaurant Group seeks a strong Assistant Manager! We are seeking a candidate with Hi Volume experience and a min. of 3 years in a Restaurant Managerial role. This position entails strong : Oral and Written Communication Team building skills of empathy, building of self-esteem, motivational techniques and empowerment. Ability to manage time effectively Computer Literacy preferable in MICROS, Excel and Word Analytical Ability  for statistics and forecasting knowledge ...

  15. Restaurant General Manager

    General Manager   Description The General Manager sets and achieves the highest standard in all areas of restaurant management including the employee experience, the customer experience, and financial results. He/she oversees training and development of restaurant employees and effectively addresses the needs of the customer, the Apprentice, and other employees. The responsibilities of this position require the General Manager to be on their feet during hours worked, unless on break or in the ...

  16. Restaurant Manager

    Fleming's Prime Steakhouse and Wine Bar In 1998, restaurateurs Paul Fleming and Bill Allen opened the first Fleming’s Prime Steakhouse & Wine Bar in Newport Beach, California. They created a new kind of steakhouse, one with an atmosphere that was stylish, lively and inviting — an inspired, contemporary evolution of an American classic. From the beginning, Fleming’s has always featured the very finest aged prime beef and fresh seafood with service that is both gracious and indulgent. Our award ...

  17. Urgent! Restaurant Assistant Manager

    Restaurant Assistant ManagerUp to $40,000 annually - bonus potential of $5,000Corporate Benefits PackageStrong growing corporate companyGood Salary & Growth Opportunity About the company: Our client has something to offer managers who strive for excellence. Competitive base salaries and attainable, performance based bonuses make it possible for you to reach your financial goals. Essential Responsibilities:To manage, educate, train, and empower the front of the house or back of the house ...

  18. Assistant Manager - Restaurant General Management

    Applebee's is looking for great managers! Apple American (Applebee's) is actively searching for managers with 1-2 years prior experience as a Manager in the restaurant industry, who demonstrate a strong track-record of having “whatever it takes" to deliver great food and excellent service to our guests. Duties: Ensures prompt, friendly service according to company guidelines. Builds a culture using the Vision / Mission statement to guide Teamwork, Results, Integrity, and Passion for Service, ...

  19. RESTAURANT GENERAL MANAGER

    Come join our growing team! We are searching for strong General Managers for our themed fast casual concept in East Bay areas. We look for high energy, "guest service number one" mentality Ability to lead your team to the TOP Hands on passionate and flexible leader Responsibilities include all day to day operations of the restaurant Awesome benefits and bonus structure Immediate hire for qualified candidate

  20. Restaurant Manager

    The Restaurant Manager position works as a member of the restaurant management team to plan, direct, and coordinate the operations of the restaurant while adhering to the company’s absolutes; determined leadership embracing passionate people, always serving the perfect food and perfect beverage, creating the craveable Joe’s experience, maintaining a sanitary, safe, and spotlessly clean restaurant.   Key Responsibilities of the Job: Managing all areas of the operations during scheduled shifts which ...

  21. Restaurant  Manager - HIgh volume Fast Casual Restaurant

     Assistant Manager   We are seeking a strong Assistant Manager with high volume and managment experience.  This role is fast paced and you will be responsible for several employees.   We need you to have knowledge of P&L's , MICROS, Inventory maintenance, and Strong Customer Service and Leadership skills. Min of 3 years Restaurant Mgmt experience needed. Flexible and adaptive personality Strong oral and written communication skills. Demonstrates logical analysis and problem solving skills.    

  22. General Manager- Hi volume Casual Restaurant

     General Manager   We are searching for a strong Manager to join this long established Restaurant Corporation. We are looking for someone that can establish and effectively control Daily Store Activities and priorities. Maintain high standards of Food/Product Safety. Knowledge of MICROS systems and its functions including customer service Monitor sales and labor issues on a daily basis Work with the Regional Mgr to establish floor plans, review sales and colaborate to create the strongest ...

  23. ASSISTANT MANAGER - Corporate Fast Casual Restaurant

    Restaurant Assistant Managers needed in the East Bay area of San Francisco, CA for one of the nation's leading corporate fast casual restaurant concepts. * San Francisco * Sand City * Fremont * Dublin * * Livermore * San Ramon * Napa *Pinole * Qualifications: 2+ years management experience in a corporate casual or fast casual restaurant Stability as defined by no more that 2 employers in the past 5 years High School Diploma or higher education Must be able to ...