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sous chef in San Francisco Bay Area

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  1. Floor Managers and Sous Chefs at Resouce One Recruitment

    Sous Chef or Floor Management:. Only applicants with 3+ years of High Volume Kitchen Management Experience will be considered for Sous Chefs and Floor Managers...

  2. Dining Room Manager & Sous Chef/Kitchen Manager at Landry's Inc. - Rain Forest Cafe - Fisherman's Wharf

    SOUS CHEF / KITCHEN MANAGER!*. Restaurant managerial or sous chef:. Sous Chef Essential Duties and Responsibilities:....

  3. Sous Chef at Rosa Mexicano Restaurants

    Candidate must have at least three years of experience working as a sous chef in a high volume casual fine dining restaurant....

  4. Sous Chef for Bon Appetit Management Co. at Bon Appetit Management Company

    Sous Chef for New Cafe in Sunnyvale, CA. Helps Executive Chef conducts staff reviews, coaching sessions, and disciplinary actions....

  5. Executive Chef at Elaine Bell Catering Company Inc

    Minimum 10 years culinary experience with 5 years supervisory experience as an Executive Sous Chef, Banquet Chef or Executive Chef....

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    1. Caregiver: Novato Board-And-Care Needs Personal Care Staff, Part-Time

      We are a residential care facility for the elderly (RCFE) in Novato looking for someone to provide personal assistance, direct care and supervision of senior residents who are both ambulatory and non-ambulatory and who may have some degree of memory loss/dementia. We are licensed for 24/7 care of up to five residents. Immediate opening(s). AM, PM, On Call Shifts. Flexible work arrangements, 3-5 days/week. Phone inquiries should be directed to Les Wilson, Administrator at (415)446-8398. Qualifications: *Previous experience working with seniors preferred. CNA license a plus, but not ...

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    1. COUPA CAFE IS NOW HIRING -  Sous Chefs & Head Line Cooks

      COUPA CAFE IS NOW HIRING - Sous Chef & Head Line Cook in heart of Silicon Valley! WHO WE ARE A family owned company operating in the heart of Downtown Palo Alto and on Stanford University. Coupa Cafe is an Equal Opportunity Employer BENEFITS: Hourly Position Paid Vacation Plan Medical Dental, Vision, Life, Disability, and Accident Insurance SOUS CHEF REQUIREMENTS: Extensive knowledge ...

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      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef/Pastry Chef at Cala

      Exciting new Mexican seafood restaurant, Cala, is looking for a sous chef and a pastry chef. We are a high energy, fast paced restaurant looking for experienced...

    1. Sous Chef - Casual Dining Seafood Restaurant

      Lets kick off 2016 with a new Job!!Sous Chef Needed -Immediate opening for an experienced Sous Chef with one of the leaders in the Casual Dining Restaurant Industry! Looking for a professional whom wants to be part of a high volume seafood theme restaurant. This exciting opportunity for the right SC offers great training, great compensation & benefits, and much more!If you meet the ...

    1. Sous Chef at The Fine Mousse

      Cook alongside our chef- share your creativity! We are the world's only Champagne and French Fry bar!...

    1. Sous Chef

      Position Overview:The Chef will assume responsibility of the Kitchen, which includes the kitchen staff, food preparation and presentation, and ongoing training and staff development. The Sous Chef will work closely with the Executive Chef and Dining Services Director to procure every item needed to generate the daily menu is in the facility, and ready to use. The Chef will ensure that all ...

    1. Sous Chef at Mourad

      Mourad is seeking an experienced Sous Chef. Mourad in the Financial District is seeking an experienced PM Sous Chef to join the team at their Michelin Starred...

    1. Sous Chef

      Job Functions:• Comply with Standards of Service and assists in assuring the same from all kitchen employees. • Assists in manage a day-to-day operation of the kitchen, coordinate food production schedules and ensure highest level of food quality, taste and presentation. • Participate in actual food preparation, produce food consistently high quality, taste and presentation and expedite ...

    1. Line Cook at Atwater Tavern

      (meat & fish), banquet cooks, smoked foods technician, kitchen supervisors/managers and aspiring sous chefs....

    1. Sous Chef

      Job Functions: • Comply with Standards of Service and assists in assuring the same from all kitchen employees. • Assists in manage a day-to-day operation of the kitchen, coordinate food production schedules and ensure highest level of food quality, taste and presentation. • Participate in actual food preparation, produce food consistently high quality, taste and presentation and expedite ...

    1. Executive Sous Chef at Atwater Tavern

      AM/PM sous chefs (opening & closing), AM/PM chef de partie, pastry sous chef & head baker. If you’re a hard worker, love great cuisine (hi & lo) and strenuous...

    1. Executive Sous Chef

      We are currently seeking Executive Sous Chef for our Mountain View location.Seeking a Culinary industry leader to join a busy and growing company looking for a challenging environment and great opportunity for personal and professional growth. Qualified candidates must have several years of cooking in a high volume kitchen, along with experience in an Executive Sous Chef role - the highest ...

    1. Sous Chef at Turn Cafe & Bar

      Where? A newly opening small-size boutique hotel in Union Square (at the Powell St. Cable Car Turnaround). www.axiomhotel.com Who are we? We are proud

    1. Sous Chef

      Sous Chef- San Mateo, Ca. Looking for minimal amount of experience, yet must have fine dining background.Salary Comp. 50K-55K

    1. Sous Chef with Aspirations at Vine Dining Enterprises

      Individual will be responsible for insuring the proper execution of restaurant operations. Organize and conducts meetings with the kitchen and service team.

    1. Sous Chef

      1.       Sous Chef Palo Alto, Ca. This an upscale/casual pizzeria with extremely high quality. Looking for a Sous Chef with minimal management experience. Salary Comp. 45K-50K plus bonus and benefits.

    1. Line Cook/ Pastry Chef at The Napa Valley Wine Train

      Perform addition responsibilities as requires by the Chef, Sous Chef. Line Cook and Pastry Chef. Pastry chef (including but not limited to)....

    1. Sous Chef

      1.       Sous Chef- San Francisco- Looking to step up and work and learn from a Michelin Starred Chef? Japanese’s experience is a plus.  Must have at least 1 year experience in a supervisor role or Chef de Partie.  Excellent quality of life position!  Compensation 45K

    1. Principal Software Engineer at LT

      There will be a full time, on site chef and sous chef, both from world famous restaurants that will be serving breakfast and lunch, along with one dinner a week...

    1. Sous Chef

      1.       Sous Chef for Larksper, Ca. must have strong Fine Dining, steak house background and good tenure. Salary Comp.55K-60K

    1. Executive Sous Chef at NCLH Corporation

      Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five years experience as Executive Sous Chef in a large size (600+ rooms...

    1. Sous Chef

      This may be the next new corporate concept catching on. While based on organic cuisine and sustainable product menu writing, this group is certain to have continued success and growth. Over the past 8 years already 5 units open and 2 more in process. Impressive service steps, but a casual feel. Fine dining attention, but no guilt not wearing a tie for dinner is the motto, This young group ...

    2. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, a proven team leadership history, a s table work history with no more than 2 jobs in 5 years. ...

    3. Sous Chef

      Company Overview:Saratoga Retirement Community is a Continuing Care Retirement Community (CCRC) located on 37 picturesque acres in Saratoga, California. Residents enjoy comfortable, carefree lifestyles in private, pet-friendly apartment or cottage homes, where they have the security of knowing a comprehensive continuum of care is available on campus, should their health care needs change.SRC ...

    4. Sous Chef

      This may be the next new corporate concept catching on. While based on organic cuisine and sustainable product menu writing, this group is certain to have continued success and growth. Over the past 8 years already 5 units open and 2 more in process. Impressive service steps, but a casual feel. Fine dining attention, but no guilt not wearing a tie for dinner is the motto, This young group ...

    5. Sous Chef

      We own 25 restaurants across the country including California, Chicago, and New York and growing each year. We believe that passionate people are infectious. We believe that balance between work and play is key. Most importantly, we believe that people with big dreams are what make us great.We want you to be who you are and mix your passion with ours. We are a fun and exciting concept with ...

    6. Sous Chef

      Do you have passion? Are you looking for a company to showcase your talents, creativity and passion? We are a farm to table, chef driven and ingredient focused fast casual concept who is seeking top Sous Chef talent for our expanding brand. Need someone with the culinary chops to recognize and produce a seasonally driven menu. This is a roll up your sleeve position. The ideal candidate will ...

      1. Sous Chef/Lead Cook at Bon Appetit Mgmt Co - Presidio Foods

        The Sous Chef for Presidio Foods - The Commissary restaurant is responsible for assisting with the overall success of the Food Program....

      2. Experienced Sous Chef - Lark Creek Grill (40k-50k) at Tastes on the Fly - SFO

        Report to Executive Chef. Tastes on the Fly is seeking a positive, committed Sous Chef for our Lark Creek Grill Restaurant location at SFO....

      3. Opening Team Lead Line Cook/Kitchen Manager at As Quoted

        Prepares all foods in accordance to recipe standards -oversees line cooks and kitchen staff -checks and controls proper storage of products and portion control...

      4. Sous Chef/Line Cook at Ali Baba

        Ali Baba, South San Francisco Now hiring: SOUS CHEF/FOOD PREPARER We serve traditional and contemporary Lebanese food which is influenced by the best of the...

      5. Pastry Sous Chef at Mourad

        Pastry Sous Chef Responsibilities:. Mourad is looking for Pastry Sous Chef to join our Michelin Starred Team....